Marie-Soleil Cordeau
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So, we went to this restaurant twice during our stay in Cusco, and both times we had an amazing meal. I highly recommend the avocado fries—they’re melt-in-your-mouth delicious. And honestly, I think the highlight of this place is their burger, where the bun is replaced by a whole avocado, whether you go for the vegetarian or meat option. Both are really tasty and full of freshness.
For dessert, we had the carrot cake, and it was absolutely divine. Seriously, if you’re tired of eating rice and potatoes in Cusco, this restaurant will give you the freshness you need.