Azienda Agricola Mandranova

Absolutely fantastic, everything--the accommodations, the property and the FOOD was very high level. The property was beautiful and the accommodations were wonderful. A comfortable/ higher end stay with well designed and decorated rooms. We loved the dark modern bathroom and the period artwork in the rooms, as well as the contemporary art around the property. We took the cooking class and the olive tour. Our visit was memorable and a highlight of our trip. Be on time for the class, you will be rewarded with plenty of participation. If you are disrespectfully late, you will earn your shade for sure. We highly recommend and are looking forward to a shipment of olive oil.

Fabulous resort hotel and working olive oil farm. Food was fabulous, and served outside and shady groves. Cooking lesson was nice. The olive oil tour and tasting was perfect. Beautiful grounds within a working olive orchard, including a beautiful pool. Rooms were spacious, comfortable, tasteful, and scattered around the property. Highly recommended for a few days retreat. Not near any other commercial centers so plan on staying there or driving.

Really lovely spot, and a little immersion into agriculture in Sicily. Silvia was a charming host and an amazing cook. Lunch was a delicious, varied spread and dinner a little more fine dining with great local ingredients. The rooms were very comfortable and the common living areas filled with comfy couches and interesting books. Lots of great spots to sit outside under the palm and olive trees. Really enjoyed savouring the delicious olive oils and wines.

We stayed at Azienda Agricola Mandranova for just one night, and unfortunately, the experience was far from what we expected. Firstly, we called ahead to confirm if there was a restaurant, and we were told that a reservation had been made for us. However, when we arrived at 1:20 pm, we discovered that the “restaurant” was actually a buffet being set up for what turned out to be a cooking class for other guests. We were told to wait until 1:30 pm, only to then realize that the staff exclusively served the cooking class participants while we were left to fend for ourselves. It felt as though we were an afterthought, with no one attending to us while the other guests were personally served. Secondly, the room we were given was located directly above the reception, with a tiny window up high, around 5 or 6 meters above ground level. It felt like a storage room rather than a retreat space, and we could hear every bit of noise from the reception area. The external ambiance was also disappointing — rather than a peaceful setting, the only sound was the constant hum of highway traffic. Lastly, the overall atmosphere was far from welcoming. The property seems to double as the owners’ residence, which made it feel more like we were intruding in someone’s private home than staying in a professionally managed retreat. Unfortunately, the lack of hospitality and clarity left us with a rather uncomfortable impression, and we decided to leave early the next morning. If you’re looking for a relaxing retreat, I’d recommend looking elsewhere. This is not the serene, welcoming environment it appears to be in the photos.

My friend and I recently stayed at Mandranova. What an absolutely beautiful oasis. Welcomed by Giovanni and checked into a pretty rooms quickly and easily. A working olive farm, we did the olive oil tour which was so interesting! The most lovely family own and run the resort. Fantastic staff, beautiful food and wine. You don’t even have to think about what to order as the most amazing 3 course meal arrives for you. Everyone eats together at their own little tables (outside in summer was divine) and you are more than looked after. People were so friendly but respected your time as well. It’s small and perfect. Gorgeous pool which was so lovely to swim in as weather was hot (June 2025). The family dog Anita keeps her eye on everything and is lovely. It was a little tricky finding it with our car - but that’s probably as I am a bit hopeful with navigation! It was just the most relaxing 3 nights. We can’t wait to go back again!! Such a beautiful and interesting place. Thank you for having us. What a privilege.

This place is absolutely beautiful. The room, grounds, and dinner setting were extraordinary. However, unlike the reviews I'm seeing here, our experience was disappointing. Google maps couldn't take us to the correct address. Clear directions would have saved us a lot of wasted time. (And I read similar comments on other review sites). We had to call to get a precise location, which was different than what was listed. When we arrived, the owner was cold and unwelcoming. Not what we've experienced elsewhere in Sicily and not what we expected. It wasn’t comfortable to be there. She set the tone-and it didn't match the warm environment.

Everything about our stay at this farmhouse was perfection. The staff were incredibly friendly, and the check-in and check-out process was seamless. The owners live onsite with their dog, and you might run into them relaxing in one of the beautiful lounges when they’re not working. We felt completely at home—treated more like family than guests. Don’t miss the dinner experience! It’s a set menu, thoughtfully crafted to accommodate any allergies or intolerances. The four-course meal, paired with wine, was outstanding—easily one of the highlights of our trip. If you're planning to visit Agrigento, this farmhouse is the perfect choice—just a short 20-minute drive away. We’d give it a full five stars!

I’ve travelled extensively across Italy and always enjoy staying at farms and agriturismos, but Mandranova truly exceeded my expectations. It’s a genuine family-run place, surrounded by olive groves, and they’re actual producers, which adds something very special to the whole experience. The owners are warm, present, and welcoming, and the staff couldn’t be more helpful or kind. The food was one of the biggest highlights of our stay. Gabriele is an incredibly talented chef who brings a personal and thoughtful touch to the traditional cuisine of the region. What makes it outstanding is the quality of the ingredients, everything is so fresh and full of flavor that even the simplest dishes become unforgettable. Breakfast here is in a league of its own. Everything is homemade and prepared with care. I usually skip breakfast entirely, but their torta di mandorle made me show up every single morning. It’s that good. We also joined the olive oil tasting, which was a nice experience. For someone who already knows a bit about olive oil, it might feel a little surface-level, but it’s well explained and definitely worth it for beginners. I’d recommend visiting during harvest season in the fall, I imagine the tour would be even more interesting and immersive then. The entire property is peaceful and beautiful, with a very calm atmosphere. The rooms are clean, tastefully decorated, and retain the charm of the original buildings. Parking is free and easy. This is the kind of place that stays with you! I’d return without hesitation.