Azuki Japan Travel Bistro and Sake

Authentic Japanese Flavours in the Heart of Bangalore Azuki Bistro is a hidden gem for lovers of Japanese cuisine. From the moment you walk in, the ambience sets the tone minimalist, elegant, and calming, reminiscent of a traditional Japanese eatery. The menu is thoughtfully curated with authentic dishes. Sushi rolls are fresh and well balanced, ramen is flavorful with rich broth, and their tempura and yakitori options are perfectly cooked. Each dish reflects care in preparation and attention to authentic flavours. The drinks menu, including Japanese teas and sake, complements the food beautifully. Service is friendly and knowledgeable, making it easy to navigate the menu even if you’re new to Japanese cuisine. Prices are reasonable for the quality and authenticity offered. For anyone in Bangalore seeking genuine Japanese food in a cozy, authentic setting, Azuki Bistro is a must-visit.

Azuki is a pleasant spot with a comfortable, welcoming ambience and polite, friendly staff. Their sushi is good, and the strawberry mochi really stood out as a highlight. I also enjoyed the satay very much—it was flavorful and satisfying. The ramen was average, but overall the experience was good, making it a nice place to relax and enjoy a meal.

It claims to be an authentic japanese place. It has huge menu for both veg and nonveg. We have gone only for sushi. So we have ordered the below sushi. Sushi was good but i had better sushi in other place. Service was fast. It was rush. We reached early so luckily got the seat. They have japanese style seating arrangement too. 1. Calfornia maki roll -5/5 2. Spicy salmon maki roll -4/5 3. Tuna maki roll - 4/5 4. Shrimp nigiri -5/5 5. Unagi sushi -4/4 6. Tuna nigiri -4/5 7. Salmon nigiri - 4/5 8. 30ml of 2 types of sake i donot remember the name( japanese alcoholic beverage) - 3/5 9. White wine -5/5 10. Pork soupy gyoza

Had a lovely meal at this Japanese bistro. The chicken karaage was crisp and flavorful, the tofu dish was surprisingly good, and the veg California sushi was fresh and well made. The chicken omurice was comforting and satisfying. We ended with red bean dorayaki pancakes, which were soft and mildly sweet, and matcha mochi ice cream that was a perfect, refreshing finish to the meal.

Visited here for the first time and I am writing this while trying to get up from my chair because I am so stuffed. Arguably the best pork chashu in town and Rose was really good with her attention to detail and suggestions as well. Im a sucker for anything tempura and while the oyster mushroom tempura was a bit chewy, we were informed about it beforehand but still a very tasty bite. The okonomayaki was brilliant and we weren't ready for how big the portion sizes were ( no complaints though 🤤 ). The salmon maki rolls were outstanding as well, with really good, melt-in-your-mouth salmon and the wasabi was just the icing on the cake ( chef's kiss ). Overall, a wonderful dining experience and make sure you get a seat at the counter, if youre by yourself or just two people. Really elevates the entire meal when you can see and chat to the chefs while waiting for your food!

It’s a small, cozy café inside a hotel. The decor was lovely, but the food was disappointing. Among everything we ordered, the Katsu curry was somewhat okay. The salad didn’t sit well with me, at least. I felt nauseous and ran outside to vomit. The staff and watchman were so insensitive, no one came to help or even offered water, even after seeing me suffer and stand there alone. Is all the hospitality just reserved for people who step out of fancy cars or foreigners? For such a big hotel, that’s really disappointing. Definitely not going back. P.S: Food price is on the expensive side.

There is truly nothing about this place that is authentic. As for the service, it was extremely rushed and everything got to the table at once. The sushi was pathetic, the tuna on the nigiri had completely dried out and tasted extremely fishy. The spicy salmon roll was even worse, it was rolled very badly and it was so flavourless and the salmon was cut into such thick and uneven pieces. The gyoza and adegashi today were nice, but nothing crazy enough to push this meal anything beyond a 2/10. So, if you’re visiting I would strongly suggest you drop your expectations of this being anything close to an authentic experience.

Had a great time with my family here, it lives up to the hype. I miss the buff items they had earlier (esp the buff bento!) My personal favourite is the seafood okonomiyaki. The sushi, albeit delicious, is much smaller than the ones available at other restaurants.