Justin C
Google
I visited a popular, no-frills Vietnamese restaurant known for its Bánh Mì sandwiches. They use locally sourced meats and freshly baked French baguettes daily.
I tried the #11 sandwich, a special meatball sub with cold cuts, pate, mayo, pickled carrot and daikon, cucumber, cilantro, and jalapeños. It was delicious!
The sandwiches are simple yet flavorful, with fast service and reasonable prices.
Note: They accept only cash or debit; credit cards are not accepted.