Tasara Taksinapan
Google
I stopped by baked. in Berawa for breakfast and it definitely lived up to the hype.
Food:
I ordered the scrambled eggs with sourdough, topped with crème fraîche, chives, and caviar. The eggs were rich, creamy, and cooked perfectly, not too runny, not too dry. The sourdough was toasted just right, crunchy on the outside with a good chewy texture that paired well with the eggs. Everything on the plate tasted fresh and thoughtfully prepared.
Ambience & Vibe:
The café has a clean, minimal yet warm atmosphere, very much the Canggu café culture. It feels casual but stylish, with a steady stream of both locals and travelers.
Service:
Staff were friendly and quick even during busy hours, which made the experience smooth.
Overall:
Great spot if you’re in Canggu and want a proper breakfast. The food is well-executed, portions are fair, and it’s an easy place to linger with coffee. Definitely a must-visit if you’re into good bread and breakfast done right.