Baltimore Seafood

Loved my experience I went during happy hour the food was fresh and hot seasoned to perfection. There was little to know people in the establishment mainly because they had just opened for the night. I highly recommend this restaurant and will be back.

First time customer and i was overly impressed, from the music, to the service, top tier quality dining experience. The menu has countless options and deals for the day. My waitress suggested the calamari for an appetizer and to add lemon pepper to it, this was very accurate. ASHLEY IS SPOT ON!!!!

It was 4 out of 5 stars good. Part of my problem is that it didn't occur to me that sausage was an add on. So when I looked in the bag expecting to see it and it wasn't there. Well, the fat kid inside me whimpered a bit. But otherwise, the food was well seasoned. Though not a lot. Definitely not a lot for the $175 dollars we spent. Cause for that much we could definitely go to Whole Foods. Otherwise, a fine meal. Go for the experience with your loved ones. Definitely do not take a date. Dates need to earn that kinda meal if you know what I mean. Also, I did order to orders of hush puppies back to back. So definitely will be back for those.

Food was decent. Service: menu was prices were not accurate. We were a group in 2 separate cars. Will not seat unless half of the party is present. Felt like the server was not very attentive. Atmosphere: place is well decorated however, floors were sticky and there was bits and pieces of food / debris around. There was also a wet spot by the bathroom. This being said, the cool decorations are probably covered in dust.

Really chill after work spot!!! Quick good service! Me and my friend ordered the Crab bites and calamari with some drinks following the recommendations of our waitress Ashley. Let’s just say we will be back thanks to here

I came here for happy hour, after a long day at work! The food, drinks, and customer service was everything! This place is awesome! Great music and atmosphere, Ryan was a great host thankyou so much those drink were amazing!!!!!!

I truly don’t see the hype here. The environment in the back part where they seated us was very crammed together, I felt the people next to me might as well pull the table two inches over and share the appetizer with us. They are way overpriced for the portion sizes you get. 6 small little crab balls cost $14, I can guarantee it’s not lump. Our waiter was really great though, I wish I could say the same for the table next to us - They were waiting forever for their waiter and were pretty upset!

Great seafood boil. Good location. The customer service was top notch from Nadia. It was our first time and she made it welcoming and fun.

Yummy in my tummy! Now, I'm not a big seafood fan at all. As a matter of fact, I only eat shrimp and certain fish. Anything else is either foreign to me or I just don't like it. But that doesn't mean I won't visit a good seafood spot, especially if I'm in such a seafood haven like Baltimore. Well, Baltimore Seafood did a great job of winning my taste buds during a recent visit. My boyfriend and I stopped by for dinner during the final week of December 2024. We simply googled "Seafood restaurants" close to our Airbnb and Baltimore Seafood was not only close but they had great reviews and some weekday specials. We decided to stop by during happy hour. There weren't many people there, so we were seated immediately. The restaurant is nicely decorated with a nautical themed decor including large cast nets on the ceiling, ship artwork, and tubes. The menu is organized nicely and features a variety of seafood, mainly shellfish. They offer an array of appetizers, entrees, and desserts. Then there is a happy hour menu featuring small bites at great price such as wings, fries, and nachos, as well as drinks and shots. In addition, they offer a special menu called, "The Big Catch" where you can choose two types of seafood and a dessert for your meal. All-in-all, you've got OPTIONS! I opted for a fried shrimp basket which included french fries. My boyfriend went for The Big Catch, and what a catch it was! In prep of our food, we were provided a bucket with disposable gloves. Very fun and it created an experience for us. Food was up within a reasonable amount of time and everything was hot and fresh. Firstly, my shrimp was delicious! The texture was perfect and it was cleaned well, meaning no poop shoot. It was also seasoned nicely. It tasted like a very mild cajun or all-purpose seasoning, nothing too salty. The fries were also delicious and nicely crisp. My boyfriend's meal was the real show though. It came on a round platter encased in a plastic bag. You could just see the steam waiting to escape from it, talk about presentation! He ordered snow crab legs, shrimp (with head on), and black mussels in a house special blend sauce with mild spice. The meal includes 1lb of seafood along with corn and potatoes. We shared some of the meal, I only had the shrimp and veggies. The house special blend seemed to be a blend of cajun, garlic butter, and old bay. With that kick of spice, it really hit the spot. I mean, it was finger licking good! Moreover, everything was steamed perfectly as evidenced by the beautiful texture of the items. Now, the shrimp had the poop shoot intact which is a turn off for me but it still tasted good. What I really loved was that the sauce gets sort of trapped in the shell as it steamed, so as you break it apart you're tasting a burst of flavor oozing out of it. Wow! To round out our meal, we had the fried cheesecake. The presentation was cute but I wasn't a huge fan. It was topped with a strawberry sauce which made it too sweet for me but the filling was good. In terms of drinks, we had soft drinks. Overall, a great meal. In terms of service, the staff were kind and welcoming. Everyone greeted us with a smile and maintained a pleasant demeanor throughout our experience. Moreover, they were attentive. We had no issues. The space was clean and service seemed well organized. In terms of pricing, it was a great value in my opinion. The portions were plentiful and enough for leftovers the next day. Kind in mind however, they do charge 18% automatic gratiuity. The staff deserved it for sure but I think tips are discretionary to the patron. Nonetheless, it was a great time overall. We'd definitely return if we were in the area again and I'd highly recommend to others.

The prices are reasonable here, and the food is fine, but it's crazy loud and super tacky. There's no real silverware, making it impossible to actually eat crab legs if you order crab legs as part of your seafood boil, which I did, not realizing there were no real forks--only plastic ones. They won't break up the check more than 4 ways, which I wouldn't normally care about, except that they participate in an app called Timeleft In which 6-7 strangers meet for dinner at a restaurant. (Pretty much all the restaurants that participate in this program understand complete strangers are paying separately.) They automatically add 18% gratuity to all checks, regardless of the number of people in your party, which again, I'm fine with. But then they have "suggested" tips listed at the bottom like it wasn't already added, which I find pretty annoying. I never tip less than 20%, but I get that people can be jerks, so I'm fine with auto gratuity. I'm not fine with pretending you didn't already add it and trying to dupe someone into doubling up and tipping on top of tipping. If you like seafood boils and wearing a plastic bib to dine, this place is fine. The food's not bad, but I would skip the hush puppies. Just bring your own utensils to get into your crab legs, because they won't give you anything other than a plastic fork. This just isn't my scene. P.S. The mango crush was disgusting--don't get it. The color was like toxic nuclear waste. Thank God I only paid $6 for one sip of this HH monstrosity.

Now the first time I went to Bmore Seafood, I really enjoyed it and even posted about them, but my experience on Valentine's Day was very poor, and we did not even get to eat. On Valentine's Day I made an 8:15 pm reservation and called asking to "push it 20-25 minutes minutes back". They asked me if 8:30 or 8:45 would be okay and I confirmed 8:45. Once I arrived (at 8:30) I checked in multiple times and was told our table was not ready each time - figuring because it was busy. I waited for nearly an hour for the table with 2 young babies in the car, upon checking for the last time on what the wait would be. At this point I was told my reservation was at 9:45. This was never stated to me the previous 2-3 times I checked on the wait time, nor did I request this time. I explained that the time they input was incorrect and I've been waiting 1 hr for a table that should've been ready at 8:45. There was no remorse, no friendly service, not even an apology & the response was quite dismissive which made us just say forget it and we would dine elsewhere - which was nearly impossible on a Friday night on Valentine's Day. I was not happy, especially since I had a perfect experience months ago. Not sure if I will be back now due to this experience.

so so good!! their spice levels are definitely on the lower side - I'll definitely be going for one of the spicier levels next time. They're super nice about providing gloves and napkins and the food was really good! cajun and house sauce - !

Really awesome! Would give it 5.5/5 stars. I went two days in a row. Ordered cajun mild weekend royale and build a catch (shrimp crawfish extra corn) for $94 for 3 people. Really enjoyed it, first time having seafood boil. Filling, delicious, and good for price. I liked it enough I went again the day after, got two identical build a catches (shrimp crawfish mild cajun +add eggs) and butter cake. Catches were great and butter cake was to die for for $70.

In love with this place! Why?! My waiter was so cool and just had patience with us. My family was in town and we just needed a little time before we ordered. All the food was incredible. We ordered the hush puppies for our appetizers and some cocktails. Loves both! Our seafood boils were incredible. What really made this place the best for me is the service. When my boil came out the knot was too tight for me to open and my waiter helped me get it open and get some good content. This place 10/10

The ambiance was great but the service was not up to par. The host was also the waiter, which didn't make sense. The happy hour prices/daily specials are false advertisement. Why am I paying $82 bill during happy hour for one person????????

Im a seafood lover and always try a new spot whenever I visit a city. This place is located off Boston St, hard to see the sign. There is no direct parking so you may need to park a few blocks away. Service was friendly. Food was just ok. Sauce was so-so. There is an 18% automatic gratuity for all party sizes. I would rate food taste 3/5. Wouldn't come again their food is not my preference.

Baltimore Seafood is a decent spot if you're looking to create your own seafood boil with a variety of seasonings to choose from. While the options are great, I found that the flavors didn't fully soak into the seafood the way that I like but I recognize some people may not care about this. The fries came out hot and hit the spot. The atmosphere includes TVs to catch a game. The service was kind and attentive, making it a comfortable experience overall. A solid spot - I do wish the seafood had more flavor depth.

The food here was so good! I was actually surprised. I had Big Catch and chose the black mussels, snow crabs & shrimp with head on. It also came with corn and red skin potatoes and let me tell you, the presentation and flavor were great. It can easily feed two so it's worth the price. The service was also good, the waitress catered to our needs and the ambiance was befitting. A nice seafood setting with brown paper laid on the table for the mess you'll make, the gloves, bucket and necessary bib for the carnage of seafood.

Ryan the bartender is amazing attentive and nice. They food nasty. I would never go back. He tried to accommodate but everything was salty and lacked taste. I ordered a salad with crab meat, I wanted to throw up. It was sweet and imitation crab with bread crumbs. The soup was salty and clunky and not because of crab meat but because of the base wasn't fully cooked. The ambiance is definitely family friendly and just running out place. I would be po if it was date night.

The wait was extremely long however it was good. I was craving a seafood boil. Out of all the places Baltimore Seafood is the most reasonable to me on pricing. I got 1/2 head off shrimp 1/2 crab legs house blend and it was more than enough. I even took a piece of the crab leg and about 6 shrimp home. Next time I know to make a reservation.

The food here was not the best. My boyfriend and I ordered a seafood boil. We both got occasion spice in our seafood boil, and I kid you not that seasoning didn't stick to no type of crab legs. On top of that, we had to wait an extra 40 minutes after I placed my order online. This place was recommended to me on TikTok and I hate to say it. I don't think I'm gonna come back. I'm going to try another seafood boil spot this place might work for others, but not me.

Came here with my family since we've never been to a seafood boil in person and had a great time! The seafood was absolutely delicious and well priced, especially if you get in during happy hour. Unfortunately I have to knock off a star due to poor attitude and service. While our own server was generally pretty friendly, I felt like everyone else did not care at all and one person (I think the manager?) felt actively hostile. I would still recommend this place since seafood boils are quite fun and the variety of options (seafood/sauces) was exciting.

I had an amazing time here. The ambiance is great. It was a good time for me and my girls. The food was great I'd give it an 8.5/10. Drinks I'd give a 10/10. The service was great. Some of the food took a little bit but it was pretty full so that makes sense. We did wait about 30 mins to be seated so definitely put in a reservation if possible

The food is AMAZING! Like seriously chefs kiss! My fav boil is house blend sauce (highly recommend) with potatoes corn ramen scallops and dungeon crab! The ambience is nice as well, great music! Parking can be a hassle but it's because the location honestly. The ONLY reason this review is getting 3 stars and not 5 is because the service is SOOOOO unnecessarily slow! Like you will see the waiters just standing and socializing with each other while you wait to get their attention.I've waited almost 30 minutes just for a ginger ale to go with my meal... I've been multiple times and each time is the same no matter the waiter. It's honestly annoying how bad the service is and hope they fix it.

A bit on the slow side from the waiter, especially when they add an 18% gratuity on the bill. Atmosphere is pretty nice. not too loud, kind of open air feeling. Decore is all about the sea, which is pretty cool as a whole. Boil bag seems to be the popular choice. food was good as they give a nice choice of flavors (old bay, garlic butter, etc) along with a mild, spicy or hot option to boot. Wouldn't mind coming back if I was in the area.

I loved this place-- great lively atmosphere-- good music-- friendly people! A family near by was celebrating a birthday! Cute, right?! My friend and I made reservations for 6pm and we were glad we did-- it gets busy! We slid in right before happy hour ended at 7pm. Our adorable rum punches were served in mason jar glasses and were only $5 with HH. We also started with the HH Cajun fries which were nicely seasoned. We came to Baltimore in search of amazing crabs legs and we GOT 'EM! We spoiled ourselves and got a lb of King Crab legs ( the Big guy, with more spikes on the legs) and a 1lb of the snow crab legs! It also came with corn and potatoes :) Our awesome waiter Ryan recommended garlic butter, spicy as our sauce... Good recommendation! We were so happy and content! Yummmmmy! Lastly, Ryan asked if we wanted to try the fried cheesecake-- my friend loooovveesss cheesecake, so we got it. Our waiter even caught my friend dancing at the table bc it was so good. Definitely will come back!

Food was alright but the service was terrible. My server Akira took 15 mins to come take our order. She had a mean/rude demeanor when taking the order. When the food came, she still didn't served us forks and plates, so then I had to wave her down to ask for them, she rolled her eyes at me. Also served my food on the table like she's mad, dumping it. This attitude is unacceptable especially when it is 18% gratuity added automatically. She basically didn't give a shit and I don't think she deserves any tips. Just to let you know Akira, it doesn't cost anything to be kind.

Won't be back sadly empty booths and tables but 45min wait for a single person. 8mins to get a servers attention once I was sat. App and entree came out together25mins later . Bag was incorrect after waiting second bag was super salty bummed out since the redo took 36mins. Then getting the check took 22 mins refills never happened. I got there at 615 didn't leave till 745. And when I left I was still hungry also THEY ADD 18% gratuity AUTOMATICALLY REGARDLESS OF THE PARTY SIZE and the ASK FOR MORE SMH. Kinda loud and the space is clean so that's good I guess

The food was good. The service...shame on you for adding a tip in for a party of two. I have nothing else to say.

I thoroughly enjoyed the food here. The restaurant was very busy, I recommend making a reservation--especially if you will be going on a weekend. The staff was very nice!

Wow! The food was so so delicious! We got the lemon pepper sauce, spicy, crab, lobster tail, extra potatoes, extra everything also added eggs, noodles, and rice. But wowwww it was great. The service was excellent and they were constantly bringing us waters or asking what we needed. Also the ambiance was nice for a Friday evening, did start getting busier at the end. We had our 9 month old with us and he loved the decor. (Honorable mention to the lemon pepper wings & mac and cheese bites ) we can't wait to come back again!

Great service! I will be coming back! Nice ambiance is great! Food is amazing. AJ and Blanca amazing. Daija

First time and would recommend for sure . Came in on a random Tuesday right when they opened at 3pm. Definitely brought my greediness along with me . Between my friend and I , we ordered : shrimp tacos, coconut shrimp, mozzarella sticks, honey old bay wings, and calamari . In my opinion everything but the coconut shrimp was appeasing , whereas my friend favored the wings and shrimp over his shrimp tacos . Our bartender was great. She made a mango Long Island that definitely packed a bunch of. The overall look of the place was clean . It had 2 little cute spots to take photos . The music was on point and was giving 90s throwback vibes street parking available

My bf and I decided to check out Canton for dinner and we passed by this restaurant on our way to NiHao. NiHao happened to be closed until February so we stopped by here instead after the ocean paella caught our eye. They had happy hour all day for drinks until February and HH food was 3-7 every day. So we ordered the crab bites and the Netflix and chill drink plus a draft. I'm usually a lightweight when it comes to alcohol so I'd say my drink was very weak when I couldn't really taste any alcohol nor did it get me buzzed. So either there was no alcohol in it or it was less than a shot of rum bc it was on the HH menu -- you be the judge. The crab bites were great and seafood boil was tasty but I asked for fire level of spicy-ness and I got very mild. Also the ocean paella was not paella. It was more seafood fried rice than paella. A traditional paella would have saffron in it and cooked in a paella pan. This dish had fried egg, peas and diced carrots--ingredients you would find in a fried rice dish. So would I order that again, absolutely not. The seafood boil maybe but it better burn my tongue next time.

The Happy hour is bomb, but the bartenders are quite interesting lol... we had to ask for items MULTIPLE times. That's the part that pissed me off the most. Our Bartender was Rio. I read reviews and there were good things said about him. He is a vibe, but he's not on his shit as he should be. We were here earlier this week too. We had a GREATTTT experience with Ryan. He's so sweet, funny, and attentive. But today we sat at the bar and the experience was totally different. It was a few customers at the bar running Rio down for things. Some ppl even moved closer to the front of the bar. My thing is he was working the WHOLE bar by himself. And we were further down by the "good vibes" plant wall. He was more attentive to the customers who were sitting at the front of the bar. There should definitely be two bartenders working the bar though. Cause he did a horrible job attending to everyone and he also seemed to be under the influence of SOMETHING. I know they take shots of liquor and I respect it. But know how to hold your shit down at least lol. Like literally as I'm typing this another customer right beside me got irritated, so he went to the front desk to inquire about a pen to sign his check . It took Rio more than ten minutes to bring our checks/cards back to us. If you come here definitely ask for Ryan for a better experience.

Yesterday, my daughter and I stopped here after an event in DC, lured by high ratings. I should have trusted my uneasy instincts the moment we stepped inside the restaurant but we were starving! I ordered the coconut shrimp as an appetizer, but they were rubbery and tasteless--horrible...didn't eat them. Next, I tried the clam chowder soup and gagged...didn't eat it. I didn't order anything else. My daughter had hush puppies, sweet potato fries, and fried oysters. The hush puppies and sweet potato fries were awesome (so we feasted on them), but the fried oysters were just mediocre...she ate a few and trashed the rest. Maybe we chose the wrong items; most people seemed to have been locals, and their choice seems to have been the seafood boil. Despite the reviews, I won't be returning.

Great happy hour prices and specials on food daily. No reservation, you can sit at the bar but probably only 2-3 people. Make a reservation even for any hour of the day if you are bigger party. Laid back and a great atmosphere. Happy Hour Cocktails are a good deal...but don't bank on the taste. The rum punch and mango long island is a safe bet AND only 5 dollars!

We ordered from this restaurant using Grubhub. Grubhub's service was great. The food was awful. My husband ordered the crabcake basket and substituted the fries for soup. We did not get the soup but got fries that had the look and taste of cardboard. The crab cakes were over cooked, greasy and tasteless. We love hushpuppies so got an order. Another tasteless item served with garlic butter. It did not help. They were hard, over cooked and had no flavor. I ordered the fried oyster basket with sweet potato fries. The oysters were the most tasteful item of the dinner. At this point we were excited about food that was average at best. The sweet potato fries were soft and soggy with grease. A giant disappointment after seeing they had one of the highest ratings of the seafood houses in Baltimore. Never again.

My wife had her expectations met by being served inedible seafood in a garbage bag. 3/5

Worst seafood boil I ever had! I got it with the house blend sauce spicy. Had no flavor. Only salty. Mushy corn and bland shrimp and crab.

Food was made in a timely manner and hot. The staff were attentive and kind. Ordered clam chowder and honey BBq wings.

Great food. Wonderful service!! Anyia was so helpful since this was our first time getting the seafood boil. Her suggestions were so helpful! Great happy hour specials. The place was giving crab house vibes! We will definitely come back. No pictures this time but will update another time.

We thoroughly enjoyed our visit to Baltimore Seafood! First, there's a wonderful island vibe, like you're on vacation. Second, the staff is super-friendly and took great care of us. We were there during happy hour, so we got some mixed drinks (Rum Punch and an Ocean Blue) that were delicious, large, and heavy on the alcohol. Mmmm! We got the Triple Four off of the happy hour menu and it was 4 coconut shrimp, four wings, and four mozzarella sticks. Perfection! For entrees, I got the fried oyster basket and my fiancé got the fried shrimp. I loved that you had a choice, at no extra charge of getting sweet potato fries instead of regular. Everyone around us got boil bags that looked amazing! Next time, definitely! The food here is outrageously good and reasonably priced. I do recommend making a reservation since it's not a huge place.

I dined here during a business trip with two other people. I made a reservation via OpenTable and we were seated as soon as we arrived. Our waitress was phenomenal. She was very attentive, and ensured that our ordering process went as smoothly as possible. The seafood boil was delicious, and everyone enjoyed their meals. Our drinks were good as well. The prices are reasonable, and we left satisfied. I would recommend trying this place out if you're looking for clean fresh seafood in the area and you're craving a seafood boil.

My daughter treated me out for my Birthday on 8/24 we got there around 6:10 the young lady was very friendly and show us to our set. 20 minutes went pass and no waiter. Had to get up and ask who the waiter for our table. When the young man came everything went down for. It so long to get our sodas and when the food came out he still had an attitude. When he gave us the check he didn't say thank you. All together we were there for almost to hour. This was my first time there for my birthday and it was the worst experience I've ever had.

AJ and Blanca provided amazing service. Top tier food and drinks. Will absolutely come back again. -BJ

Love, love, love crab legs so I've been pressed to come here. I wanted no hassle and a minimal wait so I grabbed a friend and came for dinner a couple Sundays ago. We found parking directly in front and was immediately seated. Our server greeted us and helped answer our questions before ordering. We each got boils and they were quite reasonably priced. My friend got crab legs and scallops and I just got crab legs. We both tried the House Special Blend - one mild and one medium. The heat level were fine for both. The crab legs were a little over-cooked and I didn't care for the special blend. Could be wrong but it tasted like a lot of chili powder. Not bad just not my preference. It was also quite chilly inside. My friend kept on their jacket and a few other patrons did too. Maybe on a more crowded night it feels warmer. Since the customer service were amazing I'd be willing to try it again.

Food was great. Ashely was amazing and very nice and sweet and restaurant was clean would definitely come back. Ask for Ashely when you come.

I mean you can't go wrong here. We created our own seafood boil and it was 10/10. We were able to go during happy hour so of course we got a few drinks. Their margaritas were very yummy and the food was even better. I would definitely recommend to anyone looking for a solid seafood boil.

I completely love that Baltimore Seafood is black owned. I've visited three times in the past two months (once for carry out and twice for dine in). The service is always great. Shoutout to Tia! The music and atmosphere are definitely a vibe. The Big Catch is enough to feed two people. I've tried the House Blend, and it's good, but the Garlic Butter with Cajun is definitely the combo for me. I wish the house blend was a bit sweeter. The hush puppies are absolutely delicious and I've gotten them everytime. The crab bites I could go without. I was excited for the scallops. They are a bit on the small side for me, but still cooked very well. About average beer selection and a good list of cocktails. I do wish the noodle add on was actually noodles and not penne pasta. I'll be back again and again.

Amazing food. Amazing service. My server was AJ. She was awesome. Very attentive to me and my party. Definitely will come back.

Stopped in with a group of 6- made a reservation and we had a nice set up with a long table. Very packed on a Friday night but the vibes were solid. Our server was incredible- super friendly and high energy. She accommodated me by creating a steamed bag of sides without dairy or seafood. The rest of the group had traditional items on the menu. Drinks were awesome. Highly recommend the blended Hennessy strawberry drink. Such a fun place if you're looking for traditional seafood and flavors. If you are meat free- let them know and they will help you out!

My first time was great. First greeted and seated by Mario. So professional and personable. Chakiya was an awesome bartender. Very attentive. I enjoyed myself. Great time

When I came there was an ample amount of seating. The waiter was quick and efficient. Initially, my order was wrong, but it was rectified. I created my combo with shrimp, clams, and crawfish without the corn and added eggs. It was good and seasoned well. I got the house blend seasoning mild (since it was my first time). They give you plenty I wasn't able to finish everything. I also ordered the rum punch (they have Happy Hour on the weekends from 3-7). They also add a 15% gratuity to your bill, which the waiter most definitely earned, so no argument here. The bathrooms were clean and well-stocked. I will most definitely come back.

Perfect for happy hour! They have a food and drink menu from 3-7 that's nice and cheap. They have plenty of street parking. The prices for their boils are pretty expensive. I would not dress up to come her it's a pretty chill atmosphere. They play music also. My only issue is the seating arrangements. The service was never bad they was just so busy which I can understand. They add gratuity on all checks.

When in Rome... or in this case, when in Baltimore, eat as they do! So on my recent trip to Baltimore, seafood was on my mind. More specifically, crabs! I'm a biggg fan of a seafood boil and grew up with a mom who instilled the love of seafood in us as children, and that hasn't changed a bit. Being from Florida, I've had my fair share of crabs in all styles, but had to try them in Baltimore after hearing it was a specialty! My friends and I stopped into this joint for a quick lunch on a Saturday afternoon. Upon entry, we were the only party in there that I could really see, which I'm totally not used to in the seafood joints in Florida so woohoo! We were seated quickly and started browsing the menu. Nothing too crazy or out of the norm from what I'm used to and prices were pretty reasonable. When ordering my beer, we learned that they were out of the local beer and like 2 others we requested (we weren't given a beer menu so we were just throwing out names at one point), so that kinda sucked but it happens! I'd rather have a fresh draft vs. one they are scrounging to fill the glass with the flat remainder left in the keg. So, the beer ended up working out for us. For my meal, I went with Steamed Oysters with plans to order more after I finished my dozen. The flavor was on point! Garlicky, spicy, delicious! BUT - the oysters were barely hot! I'm one of those people that likes my food HOTTTT, I mean, burn my tongue off (but give me a warning LOL because I know you really can hurt yourself out here lol) so room temperature anything isn't a fave. I asked our server to "heat" them up somehow and she happily obliged, but from then on I was hesitant to hype up the rest of the meal. So I decided to end my meal there and fill up on something else later, but I did enjoy my server, the calm atmosphere and ultimately the flavor!

Just was discharged from the hospital last night from severe food poisoning. Went to get their seafood boil Saturday night @10 pm. Symptoms started @4 am Sunday and was admitted to the hospital @ 1pm.