Bangor Vineyard Shed

The food is so incredibly good it’s the kind you eat almost in silence, just appreciating every bite. Absolutely outstanding. The setting is charming and extremely pleasant, making the whole experience even more special. The staff is extremely friendly, attentive and efficient, which really elevates the visit. There are great options for vegetarians and kids as well. It’s also worth keeping an eye on their schedule, as they often have live music, which is definitely worth seeing and adds a lovely vibe to the place. Highly recommended.

We thoroughly enjoyed our wine tasting lunch and immersion at Bangor. The wine walk through the vineyard was so interesting, the restaurant and cellar door is beautiful and the wines were excellent. And the view is stunning. This winery ticks a lot of boxes and very close to Hobart. Highly recommend. Our visit was a part of an incredible day of experiences organised and hosted by Simon from DineAlley Tours. What a day!!

Beautifully located Vineyard with ocean on both sides. We had a lovely tasting and lunch. Learned more about the history as the landing of the first Dutch seafarers.

Bangor is a long standing vineyard just off Arthur Hwy at Dunalley. They have wine tasting and a highly regarded restaurant and are open from 10am to 5pm daily. We stopped by in route to Port Arthur recently and enjoyed tasting some of the Bangor wines which were generally all quite good. Ended up purchasing a bottle of the Pinot Noir and Riesling which we enjoyed very much with dinners prepared during ensuing evenings. These were some of our favourite wines found during our two week trip around Tasmania. Would gladly return to Bangor to pick up several bottles next time around.

Review We visited Bangor while on holiday from Brisbane and absolutely loved it. The food was delicious, the views over the bay and vines were stunning, and it was such a treat to see the merino sheep nearby. We didn’t do a wine tasting this time, but it’s definitely on our list for next visit. A beautiful spot to relax and enjoy Tasmania at its best.

We thoroughly had a fantastic experience at Bangor Vineyard Shed with the lazy lunch experience. We first enjoyed the Black wine tasting and entrees to compliment with the combined in-depth history lesson. The guy serving is, sorry can't remember your name, was amazing. He was very knowledgeable in both the history of the area, but also of the wines and local produce within the area. He really made our experience to be amazing. All the wine we tasted was so good. We ended up signing up to the wine club and shipped 10 bottles of wine home. The food was delicious, both the entrees with our wine tasting, but the lunch itself. To top it all off, is the views. A great day out and well worth a stop to visit.

Hi team Bangor, Just wanted to pop a quick thank you and a note of huge gratitude towards your staff… We visited yesterday afternoon as a part of a group of 25 with kiddos outnumbering the adults. Your staff were amazing; patient and thoughtful towards the children.... and had a few laughs with us along the way. Then, at the end of our lunch, they had all the solutions, allowing us to split the bill. Thank you!!! Can’t wait to come back soon, and highly recommend as a place to stop - incredibly family friendly

Welcoming, great service, food and wine amazing. The best crumbed calamari in Tassie definitely.

Kate provided outstanding service for our wine tasting!! She also made our first experience trying oysters a very memorable one. She was well versed in her knowledge of the wines and provided many recommendations for the local area. We highly recommend checking out Bangor. Ask for Kate if you want an over the top experience!

Amazing views. Amazing wine. And the oysters were AWSOME! Service very slow, but they were busy. Get there early, or make a reso coz it fills up very quick.

Travelling back from Port Arthur on a cold (8.5 degree day) and lucky enough for us we had 30mins to spare before closing time. BEST 30MINS I HAVE SPENT, we quickly ordered 1 dozen Oysters natural to have by the log fire, only to notice that there was also abalone on the menu for a mere $24 sautéed in butter and garlic. You know the saying "when in Rome" so we promptly ordered that as well. The best abalone I have had in years and it has been some years since I have had it (the prices normally scare the pants off me) Setting was amazing, views amazing and service was top notch (even if we were the only ones there) A most do for all tourists heading to Port Arthur and the Tasman Peninsula.

This place is well situated and is has wonderful views in every direction. However, when you take 30 minutes to deliver a half dozen oysters (not the cooked variety) at a non-rush hour, you have a service issue. Worth checking out, even if you only want a coffee and cake and view. Won't have to wait long for those.

Now this place is great. Has a great view over the bay. Pinot Grigio is the signature wine. Make sure you sample the local oysters. The cherries are also special. Just a great find on the road.

Hello Bangor, you're beautiful. No, really. I can't take my eyes off you and all the stunning sights from your windows and that big, lovely deck of yours. Excuse me. Bangor's got wine, Bangor's got oysters, Bangor's got views, Bangor's got charm. What else do you need? I first went to Bangor earlier this month and I've already been back twice since. The gourmet wares on their shelves are way too tempting (the popcorn... stay away from the popcorn) and the staff are way too friendly (but not in a creepy way, just in a "I want to be their friend" way). It also happens that Dunalley is a perfect halfway stop between Hobart and Port Arthur, so if you're playing Historic Site tourist for the day then it's an easy stop in here either on your way down or on your way back. Don't hesitate, just come here. I promise you won't be disappointed.

We saw Bangor on the way toward Port Arthur Historic Site and said...hmmm...that looks like it'd be a good stop. So on our way back we did and we are so glad we made the choice to do so! You enter into a very welcoming, friendly environ with staff that are happy to tell you about their fresh albeit slightly cliche "bourgeois/organicy/hip-liberal" feeling winery/cafe/bistro. Once I got over the slight cliche, I enjoyed the mod/clean-line ambiance with amazing views. A friendly male (middle aged, tall curly haired fellow) from Western Australia introduced us to the body of wines and through a tasting. He also put in our order for oysters and a pasta with lamb tomato sauce. The wines were strong overall and he was quite helpful with information about them. I am not a big pinot grigio person but that was one of the best I've had if you are into whites. It is too bad they don't give you more reds to taste besides their own very good pinot noir and one of a neighboring winery, but we chose to then have a bottle of their very strong pinot. The oysters were incredibly fresh and the lamb pasta dish was strong. We also got some very fresh bread and olive oil. All was great and the views are priceless with comfy seating. This is a solid visiting post particularly if you are coming to/from Port Arthur. Definitely make this stop!

What a gorgeous place to visit,amazing views and friendly welcoming staff. A trio of oysters Kilpatrick and a cappuccino for me and a Valhalla ice cream for master 7....oysters were fresh and fabulous,coffee smooth.Pencils and colouring in sheets to keep little people happy,certainly worth a visit.