BapBap, nestled in a Flushing supermarket, serves delightful Korean quick bites like ssambap bowls and utterly delicious purple yam bread.
"Nate Kuester and co-founder Jason Lui have opened BapBap, a Korean counter-service spot in Flushing’s New Age Market. The restaurant features a menu built around Korean dishes with a Michelin-starred background, including ssambap bowls and seaweed-wrapped rolls. Kuester, born in Seoul and adopted by an American family, brings a personal touch to the restaurant. BapBap offers takeout and local delivery, and there are plans for a potential night market in the parking lot." - Erika Adams
Jason Chan
Ladiny P
Jim
Jin M.
Andrew Young
Foodstaham
Tyler Leone
Qing Chen