David Mooney
Google
Classic pintxo bar, the perfect place to start a crawl in centro. Order ‘un platillo’ which is their signature plate of ‘patatas al ajillo’ or garlic potatoes fried in olive oil. Sprinkle on some hot paprika and use the bread to sop up all that garlic oil once the potatoes are gone. It’s small and likely to be packed, but work your way in there. The tortillas are great too.