Bar Claudio jamon

As always for years the best place to dine local jamón and cheese, simple menu but with absolutely quality and superb customer service. Portions are huge and the quality and variety of ingredients make you just want to come over each single time to visit Bilbao

After noticing that there is a huge butcher shop and a bar with the same name, we expecting tasty jamon and decided to try the bar. We were not disappointed. The bar has a nice and rustic atmosphere, the iberico ham was really good and prices are reasonable (considering the good quality). We also had some red wine and cheese. Both were fine. Service ok. If you like the local ham, this spot is worth a visit.

A simple place selling several types of traditional jamon iberico. The jamon was excellent, price honest, good portions, and the staff very nice. Defintely recommended

A very special place for jamon of the highest quality in Bilbao. Morcilla con pimentos was also very tasty.

We ended up in this authentic restaurant by chance and had a wonderful evening. The ham and cheese platter was excellent - the service was friendly and helpful. An absolute recommendation if you are in Bilbao.

We found this place on our way back to the hotel and what a find, the plato mixto is unbelievably good, the quality of the cured meat is on another level and very reasonably priced, the staff are very attentive and the atmosphere is great thank you for a wonderful evening.

Great local place to eat ham, local sausages and cheese. Very crowded most of the time. You have to pull a number to wait for your turn if you want to be seated. Very friendly waiters and the quality of the products is simply great.

Ham Heaven!!! A 100gr plate of their house cured jamón ibérico is only €14+. We had that with the aged (strong) Basque cheese and a 1/2 litre of house white (claro) wine. They provided a basket of rustic bread. We're stuffed! Great, older crowd, mostly locals.