Bar Spirit Forward

Just a week ago, Bar Spirit Forward was crowned India’s Best Bar in the 2025 edition of the 30 Best Bars India list, and that was all the nudge I needed to make my third visit—this time with the intent of finally putting into words why this place continues to stand out. I visited on a Friday evening, and as always, one of the first things that made me smile was their thoughtful personalization—guest names chalked onto the table or bar counter. It’s a small touch, but one that immediately sets the tone for how intentional and guest-centric the experience here is. Since my friend was delayed thanks to Bengaluru traffic, I started with the “What We Do In The Shadows” cocktail—an intricate blend of gin, mezcal, watermelon, passion fruit, citrus, vanilla yogurt, cherries, and Malbec. Visually, it was stunning: a deep cherry hue slowly infusing into the drink, almost hypnotic to watch. It felt like theatre in a glass. As always, their signature ice cube stamped with the unapologetic middle-finger symbol made an appearance—cheeky, rebellious, and unmistakably BSF. Alongside the drink, I ordered the Lil Wrap—lettuce wraps coated in a bold Kung Pao glaze. Light yet flavour-forward, they paired beautifully with the cocktail and made for an excellent opening bite. When my friend arrived, she opted for something custom-made, and the team was more than happy to tailor a cocktail to her preferences—vodka-based with basil and citrus notes. Fresh, bright, and perfectly balanced, it reinforced one of BSF’s biggest strengths: they don’t just serve cocktails, they listen. Next up was the Hellfire—a punchy mix of house tequila, Aperol, calamansi and chipotle cordial, pineapple, lime, and finished with Doritos salt. The umami hit from the salt elevated the drink entirely, giving it depth, heat, and a savoury edge that lingered beautifully. For food, we ordered the Crab Rangoon—crispy wontons stuffed with crab and cream cheese—and the Dak Bulgogi, smoky grilled chicken skewers finished with scallions and sesame. Both dishes were elevated by the same soy-based dip served alongside—tangy, refreshing, and incredibly flavourful. Honestly, it’s the kind of sauce you wish they’d bottle and sell. Yes, Bar Spirit Forward is on the pricier side, but every element—from the storytelling in the drinks to the precision, hospitality, and creativity—justifies it. This is a place that knows exactly who it is and executes its vision with confidence.

Spirit Forward is a great place if you’re looking for a lively atmosphere with an energetic crowd. The ambience is well done, making it perfect for a fun night out with friends or for a date night. The cocktails were so creative, the bartenders knew what they were doing, and the service was fast throughout the night. I’d definitely recommend the pork buns and butter garlic prawns. Their tequila-based drink Hellfire was so new and fun as well. Overall, it’s a solid spot to enjoy some interesting drinks and food!

High end Bar with signature cocktails. Hosted in Ground floor of Hotel Southern Star. Definitely reserve before going as the space is limited. Walk-in is allowed but you will have to wait in the waiting area till seats are available inside. Food & Drinks can still be ordered and served in the waiting area. The service and ambience inside are top notch. The waiting area lighting is a bit dim. Ordered Goan Choriz & Prawn Mini Hot dog, Spudnik, Bacon Hummus, Lemon Chilli Cashews, Red Riding Highballs and Bramble. The drinks are good but the prices are a little steep. The food overall was good. Maybe a few more food options can be added. Overall Experience was good. I would give this another try with reservation.

Absolutely loved my experience at Bar Spirit! The cocktails were not just good—they were truly unique and thoughtfully crafted. Each drink had its own creative twist, and the presentation was top-notch. The bartenders really know their craft, and the vibe of the place adds to the whole experience. If you’re a cocktail lover looking for something beyond the usual, this spot is a must-visit. We almost tasted every cocktail. Had to mention that the menu had less options for starters. Can add few more good veg and non veg straters.

I usually give good reviews when the food really deserves it. I’m not someone who reviews alcohol, and while I do enjoy a good high, fancy and overpriced drinks aren’t really my thing. It’s not about the money — I just expect value when I spend a lot. So consider this as a food review. Ignore that part about the liquor. I am just not the right person for that and i apologise. The food, honestly, was average. The pork belly dish was okay, but nothing special — I’ve had way better. If you want a real pork belly experience, try the one at Kopitiam Lah. The pork buns were below average, and the chorizo and prawn mini dog didn’t leave any impression. My vegetarian friend had a tough time — there weren’t many good options, and he ended up ordering some random noodles that were just bad. The drinks? Yes, they’re good. But not worth the steep prices. Overall, I didn’t feel like I got my money’s worth. And I don’t think I’ll be coming back. But I am sure that if I had a lot of money and wouldn't mind spending it on alcohol, this isn't a bad spot to be at. The place does look sleek. So i might think about bar spirit forward after I make that extra buck!! 😉

Great place for custom cocktails. You can specify your base and they suggest. Not all suggestions would be great but do try Did not like the bestseller Where in the Shadows. Enjoyed Hellfire and 3Gin ones. Food and vibe matches a evening retire vibe.

Spirit Forward is truly a hidden gem of a speakeasy bar and restaurant. The atmosphere and decor are fantastic, creating a stylish and inviting vibe. The modern, inventive menu features food that is not only delicious but beautifully presented. I tried the pork belly and the toast, both of which were Michelin-star quality. The two gin-based cocktails I had were equally impressive—complex and full of flavor. I’ll definitely recommend this place to anyone in Bangalore, and I can’t wait to return!

Visited: Recently Rating: ⭐️⭐️⭐️⭐️ (3.5/5, rounding up to 4) 🍸 Drinks – Creative, but Not a Knockout Tried 4 drinks — they were good, not great. The standout for me? Surprisingly, the Oreo-based cocktail — quirky and different! Overall though, I felt the drinks lacked that “wow” factor that other new bars in the city are nailing right now. 🍴 Food – Decent Start Tried the sausage appetiser — it was nice, but not memorable. The menu shows potential though, so might explore more next time. 👥 Staff – Could Be Sharper Service wasn’t bad, but definitely room for improvement. A little more attentiveness and engagement would go a long way in elevating the experience. 💸 Price – Fair Enough For 4 drinks + 1 appetiser, the bill came to around ₹5,000. Not too steep, but also a limited order — so take that with a pinch of salt. 🛋️ Ambience – Almost There Loved the posters and vibe inside, but cutting a point purely for the washroom situation — being redirected to the common Southern Star Hotel loo really took away from the experience. Breaks the flow, especially for a premium-ish space. ⸻ 📍Final Verdict: Bar Spirit Forward has potential, but a few tweaks in drinks, staff attentiveness, and amenities could take it from okay to awesome. I’d give it a solid 3.5/5 — rounded up for the Oreo drink and vibes.