Rachelle O.
Google
I came here on a whim for my birthday while in Seville. I wanted something nice but simple, to enjoy myself, by myself. I had the Crepe De Brandada and Conchinillo Confitado tapas, with a Brioche De Torrija for dessert. I was not disappointed. The food was sublime, seasoned perfectly and presented impeccably! I highly recommend going here if you're in town, it's a hidden gem for us American tourists. I think the locals already know.