Stephanie L.
Google
We drove from Cape Cod, MA just to try this place, and we were not disappointed!!! The atmosphere is very happy and welcoming, the staff/owners are incredibly kind and gracious, and the food, OMG THE FOOD!!! We had the chicken shawarma wrap, which was tender and juicy chicken directly off the spit with pickles and the best white sauce, the falafel wrap was fresh, homemade falafel with pickles. Each wrap comes with a side of some type of white sauce, a tzatziki style yogurt sauce for the shawarma and the falafel had some kind of aioli/mayo(so good!). The owner had us try their homemade salsa which is similar to a chimichurri, and I put it on everything!!! Seriously, this stuff needs to be jarred and sold!!! We also had a couple Sambusa, a really yummy meat pastry pocket! And we had to try some sweet items as well, Dubai chocolate croissant, Dubai strawberry cup with milk chocolate, and a couple other pastries that I can't remember what they are called, but one was a pull apart soft dough balls filled with cream cheese and drizzled with honey, the other was a layered phyllo with savory seasoning and a sweet crusty top (almost tasted like pizza). Everything was a chef's kiss and is one of the best places I've ever eaten. Baraka is located off the beaten path with minimal seating, but definitely worth going to. I can't wait to take another trip back! Thank you so much for making our visit spectacular!!!