Barriello

We ate at Barriello on our last evening in Milos and had a wonderful dining experience. The service was easily the friendliest of all of the restaurants we went to over our 2.5 week honeymoon. The food was unbelievably good. We had the Greek salad, the wild mushroom truffle rigatoni, and the chicken with ravioli - everything was incredible and I wish we had room for dessert after! I also love that the restaurant has its own farm and most of the produce used in the salad and pasta was grown there. The sunset views were also so lovely. Highly recommend to anyone visiting Milos!

Such an amazing restaurant. Firstly the view is sensational. Very hard to beat apart from maybe Oia in Santorini. The staff were very professional and happy to engage with you. We met the owner Takis towards the end of the night and he was such an awesome guy. The food is quite honestly fantastic as well. We had the cheesecake and octopus for our starters and then the gnocchi ragu and chicken for our mains. Unfortunately, we couldn't fit in dessert. I would recommend that you either get their early just after opening at 6pm or you make a reservation as it can get very busy here. Cannot recommend it enough though.

Outstanding meal, delicious flavours, beautifully presented, warm hospitality. If i could give Barriello a 6 I would. Now all other restaurants are going to have to measure up to Barriello's standard. Thouroughly reccomend the savoury cheesecake and the traditional pie.

Food 10/10 Service one of the best I have ever experienced 10/10 and the Atmosphere is super romantic and perfect for a dinner date. The owner takes every order and is truly amazing. The food is a real experience not only a dish and therefore the value for money is insanely good. Go for the chocolate desert it’s mind-blowing!

Best meal of our Milos trip! The service was lovely and more upscale, as was the delicious food. Definitely a finer dining experience. Amazing sunset rooftop view. The owner and staff were very attentive (for Europe) and he personally spoke with nearly every table. You can feel his passion for the food and his business! We had the catch of the day (superb) and the Iberico pork, octopus appetizer. It was all delicious. A foodie find for sure.

The owner is so helpful and welcoming! We had to wait a while but the sunset view was worth it and we were able to have our wine close to the view while we waited for our table (beware of mosquitos) We had cheesecake to start, the mushroom pasta, and shrimp pasta. We even came back another time to dine again. Don’t miss these two dishes! They changed my life (avoid the pulled beef, it was mid).

This was the best meal we had in Milos!! Everything was incredible, especially loved the Sea Bream & Seafood pasta. I wish we found this place earlier in our trip so we could go back!!

Absolutely lovely place and staff! Could not recommend it more, you must go here! We got the lamb, gnocchi and signature cheesecake per others recommendations, all delicious. We were able to make reservation the day of around noon for 2200. They were so kind and attentive, absolutely wonderful ❤️