Jl. Taman Sari Banjar Tanggayuda No.72, Kedewatan, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia Get directions
"Be Bali Day, a family-run operation, holds private, reservations-only cooking classes on its farm. The setting is jaw-dropping, with sweeping views of a valley outside Ubud as your backdrop. Made, the teacher, is passionate about Balinese cuisine. She carefully prepares the ingredients, stopping to explain what a certain type of produce or protein might be, and why it's important to local cooking traditions. You'll need to reserve in advance, and it's more fun to come with a group." - Anna Chittenden
Celeste Nocifora
Jessica Walton
Ryan Campbell
Chirag
Onnika van oosterbosch
Martino Zocca
Anna C.
laszlo ispanos