Gina P.
Google
My family stopped in at Beach while we were traveling through Byron Bay and were welcomed without a reservation. Everything that happened after that was a comedy of errors, but I can say with earnest that this restaurant was a highlight of our trip. Sa was our waitress and was incredibly kind to seat us and allow us to wait with some cocktails for an hour until the kitchen reopened after a private event.
While we were there, we had a glitch with our night’s accommodations, and since we were traveling from abroad, we asked to use the restaurant’s phone, and when that had issues, Alan very generously let us use his personal mobile to call our villa.
Most importantly, the food was delicious. We had the yellowfin tuna starter and can understand why it is a signature dish. The sirloin was perfectly seasoned and cooked, and the asparagus was also perfect - well cooked and still had the perfect snap to it. Last, the roast potatoes were perfectly crispy on the outside and still moist inside.
Finally, we had an issue with the payment system which resulted in us paying another table’s bill, but Alan flagged us down in the parking lot so we could get it straightened out.
Through all of this, Sa was incredibly kind, warm, and assuring, apologizing profusely for our misfortune. We left wishing we were staying longer so we could try the rest of the menu. If we make it back to Byron Bay, Beach will absolutely be at the top of our list. Cannot recommend stopping here enough for a quality meal and warm environment.
