Matt L.
Google
The vendor market place at Bellows is always loaded with good food, and a couple of Michelin star chefs have a truck there on most Saturdays and Sundays. There's shrimp and pastele tacos from @happyRico, vaifala local style fruit drinks, shave ice, soursop tea, Filipino food, a couple of smash burgers can be found. And then there's us! My wife and I own Shibuyadogs, featuring BBQ jumbo HOTDOGS with classic and Japanese toppings. Served in a premium toasted roll. And Kalbi plate and BBQ CHICKEN PLATE lunches with very local style marinade. Served with rice and a side of kimchee. OF COURSE we would love to see you at our tent for lunch, but even if we don't have the thing you are looking for, there's so much to choose from. Come on out. Saturdays are good, Sunday has more vendors usually.