Markéta S.
Google
The café had a nice atmosphere. Unfortunately, despite that, we were disappointed with our visit. The cappuccino wasn’t really a cappuccino — it was just coffee with a thin layer of milk foam on top. The flat white tasted fine considering the circumstances; I appreciated the flavor of the coffee beans. The dessert, however, was a big disappointment. In my opinion, it shouldn’t have been sold at all, as it was completely dried out and stale, and didn’t taste good either. The strawberry filling had a strange, almost spoiled aftertaste. The ganache tasted artificial, like plastic. Even though the café was almost empty, the staff never came to check if everything was okay, and they didn’t even bring us the coffee — we had to go get it ourselves. We do not recommend visiting this café.