Biarritz Smugglers

Saturday night: got a spot quicker than expected with 4 people. Very kind and funny service. This restaurant definitely scores big on atmosphere - very cozy and cool. The green terrazzo floor is a pretty detail for those who care. Food is creative and good, nothing that blows you away.

Great foods and you need to accept so so services.

The hummus was highly recommended, octopus was a little short and the croquettes were okay. We had a couple of wines and a bite to eat for dinner. The waiter was friendly, good location and nice atmosphere.

Good. Animated atmosphere at night, it is located in a nice zone full with bars and people having a drink, it is called Les Halles. The market is in front. The food is good although some plates are expensive for what they are actually. The service is good. The bathroom has to be redone, the cues are very long and it is in front of the kitchen, not nice. The decorations are nice, Spanish themed, as the food.

Food was amazing especially grilled squid. Staff were friendly and attentive even though it was a busy night. Atmosphere was fantastic, highly recommended!

Such a good local spot. Incredible service, wine, and tapas. Went twice in 4 days. First time I got the Serrano ham and some tomato bread and cheese. The baguette that comes with everything was some of the best bread I’ve ever had. The second time I went we got a bunch of things. Among the best were the squid (grilled squid in this delicious sauce), and the white fish carpaccio.

Really good "tapas" restaurant, it's a mix of spain and France typical plates. You cannot book in advance, but it's worth it to wait a bit. They give free water in a house bottle. We have tried the pollo loco(really tasty!), the aubergine (delicious), plate of 2 cheeses, and pâtes (delicious), croquettes and the gâteau basque as dessert. We highly recommend the dessert! Super nice atmosphere! They have a shop where you can buy wine and other products.

Facing the busy market square, this bistro is perfect for a quick bite before a stroll on the seaside promenade. Salted caramel beignets with vanilla Chantilly cream are to die for.