Biscottificio Antonio Mattei

You should be ashamed calling these Italian biscotti. These were so bad I ate 2 and threw the bag in the trash. And before you think I don't know what I'm talking about my family are from the Mediterranean and we have eaten plenty of biscotti. Just terrible.

Visiting Prato you really should pass by this store to pick up a box of their cantuccini, typically Tuscan biscuits which you dip in Vin Santo. It is said that they produce the best!!! (I liked them very much and so will you)

I ordered €450 worth of biscottis because they are amazing. Shipped and arrived to NEW YORK. Unfortunately Antonio Mattei distribution company forgot to include my additional pacakage as I had entered in promotion and they agreed that they forgot. I went back twice to ask that they send what was promised but they never addressed the issue. Instead they gave me a discount for the next order I place..... as if €450 worth of inventory isn’t enough for an individual. I paid €150 euros in shipping... Upset about the Website online business experience. Biscottis are still good.

My Son works for a University in the USA. Part of his job has him traveling all over the world. While in Prato Italy he came across your store. As I love Biscottis and have been called the Expert Biscotti Taster, he purchased and brought back to me and his Dad a package of your Pistachio Biscottis. OH MY GOD ! Where have you been all my life... These are, with out any question, the absolute Best Biscottis I have EVER Eaten.... I will be a loyal customer per the mail.

You need to try this biscotti. My husband who is not a big fan of these cookies loved it!!!! We took the ones with almonds and almonds/pistachio. Older working there was so nice and friendly, even though she doesn’t know english she did her best to help us, even brought a plate with fresh and warm biscotti for us to try.

Delicious Prato-style Biscotti (blue packets), must try if in the area! The lady who served us even gave us a nice discount when we didn't have the right change.

I had the classic biscotti di Prato, small finger-sized biscotti loaded with halved almonds that added a chewy texture and fantastic flavour to these otherwise simple cookies. The reason I often don't like biscotti is because there's too much dough, but this was like 50/50: plenty of nuts paired with fragrant dough. I can't even say which I preferred: the biscotti or the "Brutti buoni": larger cookie balls that were good enough with the crunchy top and chewy, milky white layer of meringue on the bottom... Mmmmm.... I haven't had Italian biscuits I liked until this moment -- "Mimi's Cake Tour"

Historical shopper of biscuits in the city of Prato. The original taste is “Biscotti di Mattonella”, but there are a lot of choise. Good biscut’s package to gift.

The ice cream biscotti was the best thing ever! Must try. Quite different from any other ice cream sandwich I've had. Absolutely loved it. Highly recommend it. Also the biscotti is fresh! The service here was amazing, very kind and helpful. The lady there happily offered me samples to try the biscotti. Will visit again to buy more!

The only place to get your biscotti. They were created in Prato! Everything is amazing & delicious here. I always buy several bags to take home with me to the states. They keep forever in your fridge.