Bistro Elba

French restaurant · Sorrento

Bistro Elba

French restaurant · Sorrento
100-102 Ocean Beach Rd, Sorrento VIC 3943, Australia

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Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null
Bistro Elba by null

Highlights

Fresh oysters, chicken pot pie, soufflé, French wines  

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100-102 Ocean Beach Rd, Sorrento VIC 3943, Australia Get directions

bistroelba.com.au
@bistroelba

$$ · Menu

Reserve

Information

Static Map

100-102 Ocean Beach Rd, Sorrento VIC 3943, Australia Get directions

+61 3 5984 4995
bistroelba.com.au
@bistroelba

$$ · Menu

Reserve

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Last updated

Aug 7, 2025

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Steve

Google
Every time we come to Bistro Elba, it is always an amazing experience. Every dish we enjoy is superb and leaves you wanting more (if you could actually fit it in!). The oysters are always fresh, the soufflé and tartare are excellent and the star of the show is always the chicken pot pie! Simply unforgettable each and every time! Thank you!

Natasha Abdullah

Google
Went on a Sunday lunch. Not overly busy, relaxed, ambient and lovely sunny day. You get what you pay for, everything was great. Thoroughly enjoyed the food, great drinks list and attentive staff. Will definitely be back again.

James Lewis

Google
Great little find in Sorrento. We tried our luck getting a table on the day and managed to secure one at 8pm. Wildly, we ended up with quite literally the best table in the house. Food was excellent, a huge range of French wines. Service on point!

Kathy Ciapusci

Google
Lovely restaurant with a lively atmosphere, feels like a lot of locals come here , nice attention to details right down to the olive in the martini. The oysters to start are a must to kick off your meal. We had the twice baked soufflé, stuffed zucchini flowers , chicken pot pie and lamb loin with ratatouille and excellent cabbage salad and affogato some local cheese for desert . We were given some wine selections from the staff which were bang on and the young man also gave us directions to some local vineyards in the area. Every dish was a delight and was well presented . The meal was not rushed and it felt like you were genuinely having a nice long meal in France at a lovely local bistro . I’d be eating here everyday if I was in the area!

Kenon Kwok

Google
We ordered some oysters and prawns to start with, the oysters are very fresh and the king prawns are just fantastic! Mains we had a pulled lamb shoulder and a charcoal grill steak. I was expecting more for the lamb shoulder, it was tendered and favoured but just a bit "ordinary". It was the special of the day so i was expecting a little different than just a normal way of cooking lamb shoulder. The grilled steak was perfectly cooked and we enjoyed it. Creme brulee and the coffee here is very good 👍 👍 Good service and food came out very quickly.

Steve Migliara

Google
Go for the Oysters, stay or for dinner. Either way you will be very satisfied. Superb foods and fresh seafood. Stop in after soaking at the thermal spas and enjoy this sweet little spot. The town is also quite nice to window shop and site see around. The Oysters are 3$ each from 5 - 6 pm. Don't miss it! Like and follow for more amazing places to see and visit around the World.

Sally L

Google
Had a lovely lunch and the decor inside has so much character we loved it! The gin cured ocean trout was our favourite. The gin and tonics were delicious (we could’ve had a lot more if we didn’t have plans afterwards) and I loved that we never reached the bottom of the glass because someone was always looking after making sure we didn’t run out of drinks! Thanks for a lovely birthday lunch!

Rosie Am

Google
Do you know how long it’s been since I’ve eaten at a restaurant that is good from start to finish? Too long! Booked a table during the oyster happy hour, had 18 accompanied by bubbles (when they’re good, you just have to!). Then had three starters with the beef tartare, liver paté, petit friture. Scrumptious all round. Nothing to fault. We ordered chicken pot pie for mains, pastry was flakey and the filling was creamy and delicious. Had a few glasses to pair it with from a wine list boasting locals and europeans. The wait staff were warm, professional, seamlessly working together. I appreciate how that takes a lot of discipline and attention to detail. It allowed us to relax in our night. We ended up with cheese and creme brûlée. Again, so rare to have strong meal and dessert in the one spot. Interior is warm, inviting, cosy. Will definitely be back. Thank you Bistro Elba, you were impeccable!