Li sheng L.
Google
Overall, we had a really good dining experience in Luxembourg. This is a classic European comfort-food restaurant with generous portions and rich flavors. The smoked pork neck with pan-fried potatoes was hearty and savory, and the thick, slightly sweet and peppery sauce paired perfectly with the potatoes (and would be great with bread too). The creamy white-sauce dish was also a pleasant surprise — smooth but not heavy, with chicken and mushrooms, topped with puff pastry for extra texture. The gnocchi with creamy bacon/ham sauce was soft and flavorful, perfect for anyone who enjoys creamy dishes. The side salad was fresh and refreshing, balancing out the heavier mains nicely. We also really enjoyed the Bouneschlupp (green bean soup) — perfectly stewed, warm and comforting, and exactly what we needed on a cold day. Overall, simple and authentic local-style food; it would be even more perfect if the prices were slightly lower.