Black Bear Bread Co.

Coffee shop · Walton County

Black Bear Bread Co.

Coffee shop · Walton County

1

26 Logan Ln Unit G, Santa Rosa Beach, FL 32459

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Black Bear Bread Co. by null
Black Bear Bread Co. by null
Black Bear Bread Co. by null
Black Bear Bread Co. by null
Black Bear Bread Co. by null
Black Bear Bread Co. by null
Black Bear Bread Co. by null
Black Bear Bread Co. by null
Black Bear Bread Co. by null
Black Bear Bread Co. by null
Black Bear Bread Co. by null
Black Bear Bread Co. by null
Black Bear Bread Co. by null
Black Bear Bread Co. by null
Black Bear Bread Co. by null
Black Bear Bread Co. by null
Black Bear Bread Co. by null
Black Bear Bread Co. by null
Black Bear Bread Co. by null
Black Bear Bread Co. by null

Highlights

This trendy cafe serves up craft coffee and artisanal baked goods like sourdough and morning buns in a relaxed, inviting atmosphere perfect for all-day breakfast.  

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26 Logan Ln Unit G, Santa Rosa Beach, FL 32459 Get directions

blackbearbreadco.com
@blackbearbreadco

$10–20 · Menu

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26 Logan Ln Unit G, Santa Rosa Beach, FL 32459 Get directions

+1 850 213 4528
blackbearbreadco.com
@blackbearbreadco

$10–20 · Menu

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Last updated

Mar 4, 2025

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"It started with a black bear rummaging through a garbage can and Phil McDonald’s legendary slow-fermented sourdough recipe. Benton can be found hanging out in the original Grayton Beach location often. “I'm a huge fan of Black Bear Bread Co.’s peppermint tea and long-fermented sourdough,” she said. Each shop offers a slightly different menu, but expect croissants, muffins, cookies, cakes, tarts, and a selection of bread." - Travel + Leisure Editors

An Insider's Guide to Florida's 30A — With Rare Dune Lakes, Quartz Crystal-sand Beaches, and the First Permanent Underwater Sculpture Garden in the U.S.
View Postcard for Black Bear Bread Co.

steve mcadams

Google
We stopped here a few times during our Florida vacation. The food is good, I think my favorite item was the morning bun - it's a bit like a deep fried croissant in the shape of a roll covered in sugar. Pricing is quite expensive.

Kendall Silwonuk

Google
The most welcoming place, fantastic food for breakfast and lunch, amazing pastries, and they’ll make sure you have what you need. Can’t say enough about the incredible staff at all Black Bear locations, but this one is extra special. You’ll be here every day.

Emily Ellsworth

Google
Found this spot on a whim while searching for a quick breakfast stop on our way out of town. The pastries were not only beautiful but delicious. The serving sizes are quite large and are guaranteed to fill you up. The coffee menu was also wonderful. Lots of room to sit either inside or out. We will be back!

Angela Mandzyuk

Google
We stop by this cafe every time we come down and it does not disappoint. Have to try the fruit danish, my absolute favourite! I always get the hummingbird iced latte and it hits the spot. Not to sweet, with a little kick of salty at the end. Good beans, good coffee! Oh and there sour dough bread….perfection.

Tami Kaye

Google
Laid back atmosphere, great service. Beautifully present coffee. Amazing staff!

Breann

Google
The food Is delicious, as always. We got lucky and didn't have much of a crowd around noon on a Sunday. The French toast is beautiful because it's the perfect amount of sweet without being over sugary. The syrup, fruit, bread, and ricotta combo are incredible. My husband got the burger which was overcooked, but really flavorful. The sauces and salad served with the burger were excellent. The 15% auto gratuity is annoying, the service is not amazing, and they are always sold out of the good stuff after 9 am, even during the off-season, but the available food is really excellent and despite recent dips in quality of service and increases in price, it's still a good experience, just not one we will be having nearly as often as before.

Alper Yilmaz

Google
First time had the Keylime croissant. It’s refreshing I wish it had a little bit less flavor. But everyone is different. It has a nice outside seating and breezy in June

Samantha Scamardo

Google
We live near Santa Rosa and decided to try this small little business out. I ordered smoked salmon bagel and my spouse ordered the turkey sandwich. First off the ambiance of this establishment is beautiful. The employees are very young but appeared to be working diligently get orders out but appeared to be in pain speaking to customers. The price of food is over the top considering what you get is subpar. I am a big fan of smoked salmon with capers. I opened my box to find the greens and salmon thrown in. With 15 capers scattered about. The cream cheese is very blan with no taste. The Asiago bagel was toasted well though and was the only item that tasted good. The turkey sandwich is something that my 10 year old could make at home. Nothing special about it. Considering these two meals cost over 35 bucks and they add a 15% gratuity without asking. I was later informed by other reviews they remove it upon request. This is the “wealthy” side of town so taking advantage is what some businesses do best. As we are not from this side it seems that “wealthy” people need to understand what quality food taste like. Advise is this, I would consider reviewing your menu, tasting your food for the cost you are charging, training employees to greet customers without seeming detached from reality.