BLACKGOAT
Grill · Tanjong Rhu ·

BLACKGOAT

Grill · Tanjong Rhu ·

Burgers, steaks, seafood, and unique potato salad

BLACKGOAT by null
BLACKGOAT by null
BLACKGOAT by null
BLACKGOAT by null
BLACKGOAT by null
BLACKGOAT by null
BLACKGOAT by null
BLACKGOAT by null
BLACKGOAT by null
BLACKGOAT by null
BLACKGOAT by null
BLACKGOAT by null
BLACKGOAT by null
BLACKGOAT by null
BLACKGOAT by null
BLACKGOAT by null
BLACKGOAT by null
BLACKGOAT by null
BLACKGOAT by null
BLACKGOAT by null

Information

4A Jln Batu, #01-05, Singapore 432004 Get directions

SGD 10–30

Information

Static Map

4A Jln Batu, #01-05, Singapore 432004 Get directions

instagram.com
@blackgoatburgers

SGD 10–30

Features

Tap to pay
reservations

Last updated

Nov 22, 2025

Powered By

You might also like

Terms of Use • Privacy Policy • Cookie Policy
 © 2025 Postcard Technologies, Inc.
@silverkris
9,878 Postcards · 2,262 Cities

Where to eat, drink and stay in Singapore for a concert

"A hawker-stall-style outlet praised for hearty, satisfying burgers — a casual, affordable option for a filling pre-show bite." - Cassandra Lee

https://silverkris.singaporeair.com/inspiration/food-drink/concert-singapore-where-to-eat-drink-and-stay/
BLACKGOAT

Natalie P

Google
Backstory: my overseas friend came alone the day before and got the cheeseburger (which was amazing in her words) and was unable to pay as she did not have cash and was unable to pay through the QR code as she did not have paylah or paynow. The boss was incredibly kind and did not take any payment from her then. But of course she wanted to come back to pay for her meal and so we came back today to pay for the meal and to get another meal. Thank you so much for your kindness! We got the potato salad and the angus striploin and thoroughly enjoyed it. The potato salad was very different from others I’ve had - I think it’s worth coming just for the salad alone honestly. The quality of the beef was similar to something you can get at a good restaurant and for a fraction of the price. Prices here are definitely steeper than the average hawker meal but the quality and effort is definitely worth it. Would recommend coming earlier (my friend and I came at abt 4.45pm to queue) so that u get first dibs on what is served. I sat near the shop and enjoyed seeing how well the team worked together to prepare the food and I appreciate the thought and dedication put into each dish. Would love to come back again to try the turbot (hope that it will return on the menu!!) :)

Seah R.

Google
I wish instructions about the queue system had been clearer. If you arrived before they open, you need to get a table, write your name on the clipboard. Go to the head of the queue WHEN they open. We were 4th in the clipboard list but didn't realise you need to go to the front and end up queuing. As a result, we missed the prawns as it sold out. MR burger was good. Do attack ASAP as the juices will start to dry. Steaks are good, do note that thier minimum is 500 gram at 16 per 100gram. 5*16=80. Aston steaks ard ard 150-180. 1.5*16=24-28.8 So it's slightly more pricey than Aston. Egg mayo is pretty subjective. Dessert was meeeehhhh

Andrew Y.

Google
Damn good food. Stumbled on this while looking for a place to eat around the area, and man was I surprised. The steak was high quality and perfectly done, with the nice charcoal grilled taste. Panzanella salad was on point. The burger is excellent too. The star of the show has to be the king prawns. The prawn butter on top of it, with the smoky charcoal flavour. Man, it’s transcendent. Been there twice since, and will be a regular now.

grace T.

Google
This is at a food centre at Jalan Batu just behind the Esso station . We thoroughly enjoyed the whole works ! Since it was our first visit , we ordered many things on the menu to try . The menu is halal. The corn on cob was really juicy and sweet with some charring outside . The bowl of green salad was so generous with a subtle dressing and crunch. Squid was superb , cooked to perfection ! We ordered sirloin steak (medium ) and was cooked perfectly to our liking with a lovely joux. To end the meal we had black sesame cake and soya bean ice cream. The cake was brought to us warm with a hint of salt which was delightful. Amazingly we were served at the table as we were sitting very near the front of the stall , something you don’t expect at food centre ! What we saw were 7 dedicated hardworking friendly young people , very busy at work to prepare and serve delicious food for their customers. Many were returning customers and queue started forming after 6pm . We will certainly be added to the returning regulars ! 👍🏼😃🌟

Benjamin G.

Google
Been going back straight two weeks in a row for their beef . The beef is juicy and nice except that I think consistency is not that good. First week when we were there the beef was very good , second week the beef were not so well cook . I have to say the chef have got some skill from his working experience from Burntends .

Alvin L.

Google
I tried the hummus, potato salad, cheeseburger, and steak. I liked almost everything but I found the steak a bit too salty. The potato salad I found the blend of spices very interesting. The hummus had a nice creamy consistency. Burger was excellent. The steak is not cheap btw, when I came, it was minimum 500g. I got the tendervalley, the meat quality is good, there is a fair amount of fat, some people might complain, but it is okay for me. To be expected. Just that I find it a bit salty.

Sarah

Google
Always wanted to try and finally got the chance! All dishes were super enjoyable - I especially loved the ceaser salad, prawns were so fresh and my friends loved the squid. The steak is cooked to perfection too Must say its one my most memorable meals of 2025. All the best to the team & will continue supporting, can’t wait to try other dishes

Danny L.

Google
The food quality is good. Prices are quite reasonable and also depending what is ordered. The steak and lamb chops are good. Always a good choice to go for the higher marbling score. It would be better if the sauce for the steak could be separated but was not an option. The potato salad, squid and the burgers are good choices. The corn is exceptional. The chicken burger stood out with a slightly spicy sauce. Desserts were ok, panna cotta a better choice