Bec
Google
The quality of their food is matched by their service - fantastic on both ends.
Decided to come here for our anniversary, and I am glad to say, I was thoroughly vindicated.
The pizzas are so good - the dough is delicious, and appropriately thin, so it's a crispy, thin crust with a lot of flavour.
I would like to emphasise that this is one of the only times I only had my own crust to eat. Usually, my wife "donates" hers, but this time, she couldn't resist.
We had 2 pizzas, the "Wish I Was a Baller" , and the "Mexico by day, Lebanon by night".
I personally preferred the former due to the simpler taste, but both were great.
Also, their chili oil is made in-house, and is amazing. Not too spicy, and has some hint of herbs. Perfect to dip your crust in.
For our occasion, they also gave us an ice cream on the house, and helped me hold a bouquet to surprise my wife, which was much appreciated.