Korrin Balmain
Google
Updated review:
Went here on a busy Monday night on a public holiday, without reservation they got us a table. I ordered the tuna sashimi and my family ordered the spag bol, sick chicken and barramundi. The waiter recommended good drink options and informed us there would be a wait. We knew what was happening and were kept informed throughout the night. I've changed my rating from 4 to 5 due to the awesome customer service.
Tip: try to get a table to the side of the restaurant so the blender noise is minimised. My rating below, was at a table at the front of the restaurant and was noisy.
I've been here before and is a nice place to go for breakfast or dinner. My only negative note is during dinner the blender is constantly going off with cocktails being made and it makes for a very noisy evening and hard to hear the conversations of the people you're dining with. If there was a way to close the doors to reduce the noise, that would be great.