BLVD Kitchen & Bar

Food was amazing. We thought the service was good until our server kicked us of the dining room at 10:30 on a Friday night. We overstayed our welcome which was obvious when the waiter wasn’t too happy we asked for water 30 minutes before he kicked us out. We celebrated a 50th birthday and were from different households (lived far away from each other). Once home, we found out that the waiter mixed up our food after boxing our leftovers. My cousin had saved 1/2 of her prime rib to have it on her birthday on Saturday, I got her leftovers and she got mine. We were sitting across the table from each other. I had also saved 1/2 of my steak Oscar for the next day. Talked to the manager the next day and he confirmed we shouldn’t have been kicked out, but never offered anything for the $50 of leftover food we saved and didn’t get to enjoy. Sad. Here’s my leftovers that ended up in Andover. Servers need to make sure they give the right person their leftovers if they box up their food.

We stopped into The Boulevard in Minnetonka on a Thursday night — totally on a whim — and walked out seriously impressed. She went with the Chilean sea bass, I went all in on the Buffalo shrimp and Cajun sticky ribs. Every bite hit the mark. The sea bass was perfectly cooked with a killer flavor palette (just wish the portion was a touch bigger). The shrimp? Massive — easily the star of the night. And those sticky ribs? Kaia, our waitress, said they were her personal favorite, and after trying them, I get why. Speaking of Kaia — she nailed the service. Little touches like bringing side plates for shrimp tails and rib bones, dropping in compliments about our choices, and timing everything perfectly. It’s the small things that make a meal memorable, and she brought that energy. We capped it off with the Biscoff cookie cheesecake — rich, creamy, and the perfect sweet finish. Add in clean bathrooms (yes, my brother made me note that — and he’s right, clean bathrooms = clean kitchen), a buzzy business-casual vibe, and those hot towels with lemon at the end — that’s just a classy move. All in all, fantastic food, top-tier service, and a lively atmosphere. Not exactly the quiet romantic corner spot, but if you want a solid night out with flavor and energy — this place delivers.

Great spot for dinner while traveling! Got a quick spot at the bar and dinner came out soon after. Drinks were good too.

This is our new go to spot on the weekend nights! The sticky ribs are amazing and the steak, gnocchi, and especially muscles and basically anything you order is going to be good!! The prices are a bit high, and it is a bit noisy most of the time we go, and I don’t really like that you can’t make reservations ahead of time for sitdown tables. But overall, we still love going here when we can afford it. Recommend you try it for sure. Food won’t disappoint 😊

We had a great lunch here on 1/16/26. 8 people, and our server Joel (I believe) was extremely attentive and courteous. One of the kids has dietary restrictions, and he made sure she got her order correctly. I appreciate the attention to detail. The food is always good here, and the restaurant is always busy. $20-40 a plate.

Can always count on a good cocktail 🍸 and good meal. Variety of options in a busy atmosphere.

Our server was amazing. There were four of us girls on a work trip, and she was so friendly, thinking we were out for GNO. We sat outside, and the music kept the mood positive along with the nice string lights. I ordered the lobster Mac and cheese, which was great, and a yummy espresso martini mocktail. Our appetizer was great, too. I'd definitely recommend giving this place a visit.

I was very pleased with this upscale restaurant that was close by a brewery that we went to. Our server Rob was very informative and gave us great suggestions. The drinks were phenomenal and so was the food too. We will definitely be back again. :)

Exceptional service. Great food and nice ambiance. It as a Friday evening and the place was full so it got a bit noisy and we had to yell at each other to have a conversation. Other than that everything was great.

Made a reservation just hours before coming in on a Friday evening and we got a table right away. Anastasia was our waitress and she knowledgeable at offering what's the newest on the menu and the daily specials. The "perfect pear" cocktail was so delicious I end up having 3 glasses of it. Along side pan seared calamari, filet mignon, and the Seabass and curry coconut was amazing good. Great meal to end our night

I've been to BLVD a few times. It's never impressed me with its ambience. The dining area and bar are loud and crowded. It's not a great place for meals where you want to hear across a table. The food has been consistent and upscale-ish in my visits. The pro is the food is always well prepared, comes out pretty quickly, and offers variety. The con is I feel a little like I'm eating at Crave or maybe a fancy Cheesecake Factory. Both the food and experience are generic.

BLVD is always a guaranteed good bite! I've had the pleasure of dining here multiple times and am a big fan of their scratch kitchen. As soon as you enter BLVD, the smell of the wood-fired grill captivates your nostrils. BLVD offers a wide variety of à la carte items and seasonal specials. During my recent visit, our table had the pleasure of indulging in: - "Pepita crusted Halibut": the Halibut was buttery, crunchy, and flaky. Paired with a butternut squash mash, this creamy pairing melted in my mouth at first bite. I found the thickness and portion to be fair for value; it was a steak-like piece of fish. I would happily order this dish again, but unfortunately, it will only be available for the fall season. - "Grilled Salmon": Served with basmati rice, asparagus, and pineapple salsa. The basmati rice was slightly undercooked, but it didn't compromise my liking of the salmon and the asparagus. The MVP of this dish was a creamy garlic aioli served on the side, but I smothered it over most of my bites. - "Margherita Pizza": I love wood-fired grilled pizzas, and this one is done right. 5/5 cheese pull! Thin, light, and perfectly crisp crust. These bites were crunchy and creamy. I loved the choice of cherry tomatoes over sliced tomatoes, as it made every bite of this pizza insanely juicy - in the best way. - "Kid's Cheeseburger": From the little person at the table, the kid's cheeseburger was rated 5/5. The brioche bun was described as soft and buttery, and the patty (which only includes cheese) as delicious. -"Seasonal Pumpkin Ice Cream": This was UH-MAY-ZING! I was skeptical at first because while I appreciate Pumpkin, I'm not a die-hard Pumpkin-flavored fan. However, this ice cream was perfectly balanced. In the ice cream, I tasted notes of vanilla and cinnamon. Mixed in were tiny, grated pieces of fresh pumpkin, which were not overpowering and just the right touch. Served with the ice cream for dipping, or eating alone, was a house-made biscotti. The biscotti was baked crunchy on the outside and soft on the inside. I've dined at BLVD several times in the last several years. I've rarely had a negative experience as it relates to their cuisine, and none that compromised my return. In my experience, the food has been fresh, savory, and cooked very well. The service may be a hit or miss, depending on their level of business. Not an excuse or fun to experience, but for the most part, I've had more positive experiences than negative. I'm unsure if BLVD accepts reservations as they're not on OpenTable, and every time I've dined, I've walked in. There are times (especially during Happy Hour and weekends) when the restaurant is full. Still, even then, the hosts are pretty accommodating, and I've not experienced a wait longer than 20-30 minutes during rushes. During your wait - should that ever be your experience - the bar at BLVD is my second favorite reason to revisit. Whether a mocktail or a cocktail, BLVD's bartenders know how to mix a good time. My favorite mocktail is the refreshing "Blackberry Basil Mocktini". My favorite cocktail is the stiff but well-balanced "Perfect Pear". My multiple returns confirm my opinion of this special, casual eatery.

Our plans had to pivot so our group ended up here and what a treat! While the patio dining looked so pretty, we didn't have a reservation so we're seated in a big booth in the bar. what a treat! The place was hopping with families, couples, business groups and ladies like us. If you are looking for a quiet atmosphere, inside dining is not the best, reserve a table outside. The assortment of cocktails and mocktails offered something for everyone to kick off our dinner. The menu options offer something for everyone with a wide array of starters, salads, entrees and sandwiches. I chose to pair the Buffalo shrimp appetizer with sweet potato fries and was delighted with each of them. Everyone loved their selections as well from crab cakes to the prosciutto and pear pizza to huge salads. For a birthday treat, we shared the white chocolate bread pudding with caramel sauce, coconut and vanilla ice cream for the table which came highly recommended and did not disappoint. While plans changed, we had a great with great friends, great food, great service and fun atmosphere. Will be back again soon!

Easy to find and plenty of spots in the parking lot even during the busy lunch rush. Inside has good vibes and was clean with great energy. Service was excellent and friendly. Order: Blvd royale with cheese. Double 1/4 lb patties with perfectly melty cheese. Great crunch from both the pickles and crispy onions. Sweetness from the caramelized onions all fit between a pretzel bun. Just a monster of a burger packed with flavor and texture. The real surprise were the french fries. They were perfect. Crispy exterior with tender interior. Protip: add hot sauce (crybaby Craig's) to your ketchup for a delicious spicy dipping sauce. Overall: A destination burger in the Western burbs.

My mom came here on Friday with some friends and enjoyed the food (I think crab cakes?). She suggested going here last night and tried calling to make a reservation. Though she was told that they couldn't take reservations by phone, we were seated right away when we arrived. Plenty of seating inside and outside; we decided to sit outside. I got the seafood cioppino and my mom got the ribs. Cioppino had bread at the bottom of the bowl, which I have not seen before. For dessert, I had the salted caramel sundae, which had the perfect balance of sweet and salty. Waiter was friendly and our food was served quickly. Would come back!

I went to BLVD for Saturday brunch with a group of friends and there was a lot to love: - The Espresso Martini (my drink of choice at any time of day) tasted great. - The food was really good. I had the Crab Cake Benedict - highly recommend! I also got a side of the Lobster Mac to bring home and even reheated it was delicious. - Although located in a strip mall, the inside of the restaurant is very classy. - Our server was very personable and once we got our orders in everything came out really quick. We did wait a little longer than I was expecting for our orders and our checks after we were done eating, however that was partially our fault as we were a group of 6 friends catching up and it was obvious our server was trying to be respectful and give us space.

BLVD Kitchen & Bar: A Fun and Fun Easter I loved everything about our Easter. BLVD Kitchen & Bar got 5 stars from us. I was impressed how smooth everything was, considering it's Easter Sunday and all. The atmosphere is amazing. The dim lighting is so calming and comfortable. The service was top notch. From holding doors open to old school customer service the staff were super friendly and made us feel welcome and valued. The food was great. I mean, it's a good thing. The food was a work of art. Each dish was presented so beautifully it was almost too pretty to eat! The taste didn't quite live up to the presentation but it was good. But the star of the show for me was the mint lemonade. It was so good! So sweet and full of fruit flavor. Try it! Overall BLVD Kitchen & Bar is a great spot for a special occasion or just a night out. The atmosphere, service and food is a total win.

We check this place out awhile back and my experience has stuck with me since. We paid about $150 after tip for very mediocre food. I've included a picture of everything we got and honestly everything was bland. I was most excited for the lobster Mac and Cheese (which looks beautiful and life it'd have a lot of flavor) but it had zero flavor to it. In the pictures it looked like the restaurant would have a pretty cozy dining vibe but once we got there we realized it has a pretty corporate atmosphere. Maybe it was because we went on a weekday so maybe the weekends are different but it was not ideal for a romantic date night. Our service was alright but honestly a little awkward. I got long pauses/blank stares from the waitress after everything I said and it made me slightly uncomfortable. I will say the BLVD ice cube in our drink was a nice touch and I found that to be pretty neat. But it honestly didn't make up for the price tag. I'm not one to leave bad reviews or to be too harsh but we won't be back after this initial experience.

Picked up a takeaway dinner from BLVD recently. Process was very easy - can order online through the website and meal was available in about 20 min. Pick-up was also easy from the host stand inside. Utensils were provided upon asking. I ordered the salmon filet entree with pineapple salsa, asparagus, and rice. Salmon was perfectly cooked - you can tell them how they want it cooked when you check out, I chose medium rare. The pineapple salsa was excellent and the asparagus and rice were good as well. Prices are a bit high, but the meal was very high-quality and I would order again. Enjoyed the flavors!

The blackened salmon salad is the best salad I have had in a long time. Great service. Sat on the patio & it was perfect. The bar was a fun addition

What can you say about BLVD....we moved out of the neighborhood yet still have a craving for a few of their dishes. (Ceviche shrimp, roasted corn, red onions, green peppers, lemon mint crème Fraîche, avocado, cilantro, tortilla chips.). My go to fav dish. Sometimes a bit slow because of the crowd but worth the wait. Grab one of the outside tables and you can't go wrong. Enjoy.

Location wise, this place to seemed to be a little hidden but right off the highway in the corner of a strip mall. There was a decent amount of parking. The vibe was very 'after work/happy hour' type setting. The lights were dim, the tvs were playing sports and this place was packed and loud, but not obnoxious. Our server was okay despite it being busy, he seemed to check on us routinely. Food came out as expected. The buffalo shrimp was quite tasty and the blue cheese put it over the top and I'm not a blue cheese kind of person. I also ordered a cosmo which was a little stronger than I had expected and the crab cake BLT. This was about a 6/10. Nothing special, just okay. They also have desserts which I did not partake in but my husband seemed to like the cheesecake which came with chocolate sauce, whip cream and a cookie on the side! And it was huge. I don't know if I'd suggest coming back here on purpose because it wasn't a memorable meal, but I would try it again if someone else wanted to go.

Very impressive. I should say, we backed into BLVD on this Friday evening, having first driven to 3 other restaurants. The first, Revival, had gone out of business - what a shame, we loved this place. Then we tried Wok In The Park, where the wait was an hour plus. Off to La Mesa in Bryn Mawr, also an hour wait, though, oddly, it was barely occupied. Reservations had the place booked up, we were told. So it was off to BLVD, where our diligence was rewarded. It's a surprisingly large space. We grabbed a patio spot, finding the interior painfully loud (still, a good sign of a healthy business, it was buzzing) on a lovely night to sit outside. (Ding BLVD one star for the volume - we would have fled had the patio not been an option.) We enjoyed excellent cocktails, burgers and salads. The BLVD Manhattan used Woodford Reserve and was served bracingly cold - quite tasty. I could also highly recommend the BLVD Royale with Cheese simply for the lightly-charred pretzel bun, not to mention the Truffle Fries. Solid desserts. This place really delivers. The bill arrived, not too expensive and pleasantly free of mysterious service charges. We happily tipped 40%. In sum, don't sleep on BLVD Kitchen.

Visited Blvd to catch up with old coworkers. It was loud but not too loud to have a great conversation. I am participating in dry January so I was very appreciative of the long list of Mocktails offered. Mine was like a cherry espresso martini it was pretty sweet the server suggested next time add another shot of espresso. We started out with the sweet chili cauliflower wings they were incredible crispy and such good flavors. We shared everything else we ordered The Burger Royale is delicious our bun was a bit dry but still good flavors, Truffle Fries are a must and then we also tried chicken strips so crispy and good. It is safe to say we left stuffed and with leftovers.

Great food and drinks! Dining service always seems off to me.... Maybe I'm just overly friendly, and expect people to have common decency when it comes to manners, as in saying,"you're welcome" after I say thank you. For some reason I always feel so judged by the staff every single time I've been in

I came here for an event in one of their side rooms. Even though it was midweek around 4pm, the bar was quite busy. The vibe is upscale suburban American. The staff were nice and walked us to the room and offered the coat rack for our coats. As soon as we entered the room, there were servers in the room that also greeted us, pointed out the food, and asked what we wanted to drink. Very nice to get us settled quickly. They were also very attentive clearing our hors d'oeuvres plates, and refilling waters, etc. They took care of us without being annoying or having us to go find them. The food was good, flatbread pizzas, meat and cheese plates, and some filet skewers. All very good.

The Mr and I just enjoyed a delicious dinner and excellent service at BLVD Kitchen & Bar. We opted for the Asian Sticky Ribs (6) and slaw + the Filet Mignon Sliders (4). Both were delicious. We were too full for dessert, so took a piece of the chocolate cake with us to go. 2 beers, 1 High Noon plus all the food mentioned and a tip came to $101.00, so not a cheap meal, but we felt the service, inviting atmosphere, and food warranted the price. Thanks Maggie for taking great care of us. I'll happily return the next time I'm in MN.

SO happy to have this gem in the neighborhood! The food is always delicious with great variety on the menu. There's bound to be sThe atmosphere is nice and cozy on the inside. In the warm months, they have a great patio area outside with pretty flowers. The service has been excellent every time. I definitely recommend BLVD if you haven't been!

A great restaurant with many food options, from appetizers, salads, meat and seafood entrees. As a vegetarian their options included ordering from their salad options, flatbread with mushrooms and arugula, risotto, or their sides. The flatbread was very good and just the right amount of balanced topics, not too cheesy. Their dessert options are also divine, with the cheesecake special as the favorite. Service was amazing. Our server answered our questions about the menu and checked in with us throughout to ensure we were happy and water cups were filled. It's a big space with a lot of tables, definitely good for groups. It was busy for a Tuesday night and it gets loud with that many diners. It's conveniently located in a big shopping center with a lot of parking.

The customer service is second to none, from the moment we walked in to the moment we left it was amazing! The atmosphere here is so beautiful, the bathroom decor is dreamy and there are two private dining areas. One where I caught a glimpse of, that now makes me want to come back and celebrate there. We went in around 3pm on a Saturday, ordered the baked brie, lobster risotto and the prickly pear mojito.. there are unique additions to their menu items and everything was delicious, but I enjoyed my risotto most of all. I would recommend dining here!

Great for happy hour! Food was delicious! Happy hour drinks was great. Service was excellent at the bar. Highly recommend for late night happy hour

A really great american food menu overall. Their soups and salads are delicious, they have good lunch specials, and their sandwiches are great. Haven't had an entree here but assume it would be good. The vodka prickly pear cocktail is phenomenal. Even though it's good quality food and service, it's a bit spendy for the type of restaurant it is. Bills run up quickly!

Oops - forgot to take pictures until after we started eating... Visited here on a Friday evening for my adult son's bday. As I had done 3 years ago, I had the server order for me, and surprisingly, was served the same order of the best sea bass I have ever had. Son had the fish and chips, wife had the Walleye, and son no. 2 had the risotto. For his birthday, he was given a complimentary desert of chocolate caramel cake, which the 4 of us could not finish it was so large, and we were so full. Will definitely be returning.

Had lunch there today. There specials menu never loses. Today was no exception. Crab Louis salad. Tons of crab. Flavorful dressing and sides. Of course the service jams always excellent!!

Amazing food and service. I wasn't too happy about our seating but that is on me. You need to go here! New chef. New specials. All dynamite!

Always a good experience here. The interior is upscale and cozy. The food is always super delicious and their menu is pretty large. This is a nice place to come for special events. I had numerous friends come here before school dances or for birthday dinners. The service is always exceptional and they have an incredibly friendly staff.

Expansive menu with the addition of a daily lunch menu. Plentiful portions don't feel bad if you need a take home box..as a lot to eat for lunch. Attentive staff and quick turn from order to food delivery which is important for the business crowd.

Dinner at the BLVD [Minnetonka MN] Another great restaurant chosen by our local co-workers here in Minnetonka MN. We were a party of 9. We started off with a couple of appetizers: the Asian Sticky Ribs and Sweet Potato Fries. Our server dropped off some warm, moist hand towels on a small tray to cleanse our hands prior to eating. This is actually a Japanese hospitality tradition and I do like this nice etiquette. We proceeded to order our entrées: Margherita flatbread Grilled Salmon Blackened Pork Chop Chilean Sea Bass (ordered by 3 in our party) Jambalaya 1/2 Rotisserie Chicken Lobster Risotto I had the latter, the Lobster Risotto. It was a generous serving with many pieces of lobster meat. This seafood dish was impressive... very tasty, rich and creamy risotto that got me full with just half the serving. I couldn't finish... by the end of our meal, though, it was gone. Shared. I also had a little piece of the woodfire grilled Blackened Pork Chop, crispy on the outside and juicy on the inside. Time for dessert! Yes, please... Blueberry Limoncello Cheesecake White Chocolate Bread Pudding Peach Cobbler Blackberry Ice cream Creme Brûlée Our party of 9 tried a bite of each dessert as they went around. They were all very yummy but the favorite seemed to be the White Chocolate Bread Pudding. As for me, I don't discriminate when it comes to desserts. I love my sweets. The restaurant did get full during the course of our meal and, of course, the noise level went up which made conversations difficult and hard to hear. We were seated at a round table and we were yelling just to be able to hear each other. LoL BLVD Kitchen & Bar is an upscale bistro restaurant that is located in the WestRidge Market (next to Michael's and Staples). They have a nice outdoor patio seating but that evening was just too humid to sit out in Minnetonka. This restaurant was conveniently less than a mile drive from our office building on Wayzata Blvd. Review #3116

The service has always been great and this evening Cindy provided timely service with an incredibly upbeat and unflappable countenance. The menu was full of delicious choices making it difficult to choose. I chose Jambalaya and was not disappointed. I could only eat half of it and have another meal for tomorrow. The Chiefs game was showing on the monitors above the bar. The place is a little noisy but it was a joyful noise and did not interfere with our conversation. It is a little pricey but well worth it for a birthday celebration. A favorite of ours and well worth the trip.

This has become one of my fav locations! I've been here 3 times now and each time I was impressed with their menu and the ambiance! The few times that I have gone, it has been with large groups and the staff was able to keep up! Note: Their reservations top out at 12 unless you speak with the large party coordinator. We ordered some of everything! But the most impressive is their "Fried ribs!" So good! At the time they had their "state fair food" which was a nice menu of sliders, mini donuts, and a few others! Everything was tasty and I walked away FULL!

Love their brunch and monkey bread. Crab cakes egg Benedict is my favorite. They have great dinner options.

Food 5/5 - The watermelon salad was fresh and delicious. It came with a good portion of meat on the salad. Service / Ambiance 4/5 - Service was great and food came out in a timely manner. My only complaint was the amount of flies in the restaurant warming the food.

Food was great, was our third time back. Our service staff was friendly and food came out quickly. It was slightly less busy because of the holiday weekend so we didn't have to wait as long to get a table, which was a bonus. It definitely has a low buzz for background noise, but not too bad.

The royal with cheese with truffle fries is the most amazing thing going. It's always busy so you better plan ahead.

This place is absolutely solid. I've eaten here for multiple networking lunches. Never had a bad meal. It seems like they have cultivated a pretty loyal following and the clientele are repeat visitors (like me). The location is great (good for west siders and people coming from downtown), and the service is even better! Put simply - it is a classic with very sit-down upscale vibes. It may be overshadowed by all the options of nearby Ridgedale, but I'd drive the extra five minutes to eat here versus one of the bar/restaurants available at mall. The menu isn't super expansive, but everything seems worthy of a try. I haven't been blown away by a single item, but never disappointed. If you see a favorite or something that interests you on the menu, check it out!

One of our go-to restaurants for a drink and bite to eat, or even brunch. Excellent cocktails and a delicious rotating, seasonal menu. The service is excellent and servers are very friendly. The patio is also great in the summer.

everything was satisfactory but nothing special about the food here. i wasn't super thrilled by the tuna soba as it was quite flavorless (and sauce less), felt like a super healthy salad and i was not in the mood for that lol. everything else was pretty yummy but i'd say don't trust the more unique looking things here.

Would have never known this place was in a strip mall unless a friend brought me here for my birthday! Very cool vibe, fantastic patio, a great room for groups and killer craft food. Warning it's not a place for a quiet conversation, it's loud but fun. Shrimp appetizer, sandwiches and burgers are all great and the service is really good... I'll be back

This place is much better than one would expect from a restaurant in a shopping center. The service was excellent, the ambiance pleasant, and the food delicious. Well done!

OMG! I love BLVD Kitchen.... I've actually been there 2 or 3 more times since my initial check-in. Parking is ample, it's in a mall like area. They have patio seating as well. Every time we've come, we start out outside and end up in doors. My fav's have been: Jumbo Buffalo Shrimp, Asian Sticky Ribs, Baked Brie & the Margherita Flat Bread. I haven't had an actual entre here yet. I didn't like their dry rub wings. Drinks: Blvd Cosmo and Raspberry Martini. Service is always A+

We came to BLVD for an early dinner on New Year's Day and were seated immediately. The restaurant was about half full at 4:30, and the atmosphere is cozy but not too dark. We ordered the calamari and half Caesar salads as appetizers. Both were great! The half Caesar salad was $6 (not listed on the menu, although the full salad is listed on the menu as $13). Our waiter told us that the Caesar and Bistro salads are the only two available in half sizes. After those apps, I was decently full and was only able to eat half of my flatbread. The flatbread was great, although the Parmesan on top was overkill and I ended up taking some of it off with my fork. The side of truffle fries was very tasty! I also tasted the Rigatoni Bolognese which was decent. BLVD is a great spot for a family dinner out (that's why we usually come here). Good value for the prices!

Food was amazing and portion was bigger than I thought! Our server was very nice and attentive as well. We decided to have a semi private dinner to celebrate a milestone birthday and couldn't have asked for a better place to celebrate it at. Not sure why that was considered semi private when we're pretty much away from everyone, it seemed more private to me. We were allowed to go in a little earlier to decorate to make it extra special. Everyone enjoyed their meals. Food portion was so big everyone had leftovers, the best dish for me would have to be the lobster Mac and cheese and the Chilean sea bass.

Everything was wonderful. Service was friendly and timely. Ordered the lobster Mac and cheese which had HUGE chunks of lobster! Ambiance was a little loud. Jase to have convo.

Burger was soooo huge and yummy with the extra cheese on a pretzel bun. The raspberry mint tea was so good as well, but the fish and chips were nasty. Didn't like the batter and tasted cheap. It was pretty pricey for the fish as well. The calamari was great though and very nice customer service!

Went here after a conference in the areas . Although we came during lunch time the wait wasn't any longer than 20 mins. I didn't notice any overly loud noises. We loved our server and the food was fast and good. We will be back!

The food was so tasty. I had the crabcake BLT sandwich was phenomenal. The shrimp dip with chips was my favorite, I love a good ceviche. Our waiter was so sweet and helpful with the options of food, he recommended most of the food that was ordered for myself and my coworkers. I knew the food was gonna be great when I walked in, and the place was slammed packed. Parking was easy at this location. We didn't have any issues.

Have been here in the past. The food tonight was delicious, with great soup (fish stew), filet mignon sliders, and sticky ribs. Lots to choose from on the menu. Sat in a very pleasant both that was less noisy than other places the restaurant. Service from Cindy was OK. Glass of merlot was overpriced, and it was absurd that there were no to-go cups for my wife's coke refill. Cindy was nice enough to comp her the coke.