Rachel O.
Yelp
Some friends of ours brought us to Blyth & Burrows years ago, so we returned on our own this past weekend. It really is a wonderful place - With secret little nooks, thoughtful details, kind & knowledgeable (albeit young) staff, & of course, complex cocktails that border on absurdity (my favorite!)
Actually, I think they've firmly crossed the line into total absurdity, but that's what makes it so fun.
We tried:
- Tom Yum Punch (Gin, lime, tom yup soup, clarified with milk)
- Big in Japan (vodka, shochu, cucumber, umbeboshi, fino, lemon, clarified with coconut)
- Seabeast Takes a Lover (Jamaican rum, curacao, orgeat, angostura, lime, clarified with milk)
- Spinacher (Gin, spinach, salers, ginger, fenugreek, cashew, & lemon)
No notes on the cocktails. The blend of flavors & the presentation (choice of glassware, types of cubes/ice, garnishes) were astoundingly good. I was particularly blown away by the tom yum soup in the punch & the cashew in the Spinacher. Although these were unique flavors for a cocktail & definitely recognizable, they didn't overtake their respective drinks. Just a funky flare/highlight.
My one note for the Blyth & Burrows team - The music isn't quite right. I struggled to hear my partner over the level of sound. Also, the choice of genre, in my humble opinion, doesn't quite fit the speakeasy theme. With love, maybe take it down a notch. Both in dB & in vibes.