Bò Né Bà Nũi

Went for dinner on a weeknight. It was busy but sat and was served quickly. S lot of foreigners. The staff are efficient though not particularly friendly. The menu has English descriptions and some pictures. The meal was pretty solid. The plate had a lot of sauce. The beef slices were thin, but there was a decent portion. Not much pate. The first baguette was warm and crusty, the second half warm half cold. The scallop dumplings were really good. Will order those again. Really meaty, tender. The fried wontons were good, fat. The price was reasonable. Paid in cash. May return.

We had an incredible meal here—unfortunately I forgot the name, but it was this delicious combo of steak, egg, pâté, and sausage. Absolute perfection. And of course, the bread—like anywhere in Vietnam—was phenomenal. We also tried the siu mai and a few other dishes on the menu, and everything was spot on. Prices are great, portions generous, and the flavors? Next level. What made the experience even more special was the staff—they’re absolute characters! Watching them interact and run the show felt like a live reality TV episode. They’re hilarious, warm, and just full of energy. It’s a vibe. Highly, highly recommend this place. Don’t miss it when you’re in town

We had our breakfast and our very first meal in Vietnam here in this place. Loved the experience eating at the street side. So basically it’s just like steak, sausage, and eggs, served on a hot, sizzling plate. I ordered the one with the paté. The bread also comes with it, since how you’ll eat it is you dip the bread unto the egg and then eat it with the beef. Or you can eat it like a sandwich. They also serve dimsum, but forgot to order. Overall, we enjoyed the food here :)

The most amazing food we’ve had so far in Vietnam. Fantastic. Deconstructed ban mi in a heavenly sauce, all the toppings- sausage, beef, egg (runny yolk), PATE, and of course the soft yet crunchy exteriored bread. Insane and for such a reasonable price from 50k-75k. YOU MUST GO HERE THIS WOULD BE MY DEATH ROW MEAL

Dishes were cooked ala minute and served piping hot at the table. Each hot plate came with a warmed baguette as well. A simple yet satisfying meal.

They don't have Bo Né picture on the menu, but it's coming on a sizzling plate. The meal was tasty, fresh crispy bread. Good for breakfast, lunch or dinner.

This iconic breakfast dish never fails to impress. The order arrived quickly, sizzling on a hot iron skillet. The fried sunny-side-up eggs were perfectly cooked, and the well-seasoned beef was juicy and flavorful. The real highlight, however, was the rich drippings from the beef, which paired beautifully with a crispy Vietnamese baguette. It’s a simple yet irresistible combination that makes this dish an all-time favorite.

The Bo Ne was unreal! The meat was so amazingly flavorful. They cook right in front of you, and it’s a delight to watch in itself. Only thing is the egg is rather uncooked, would’ve preferred it well cooked.