Simon Goodwin
Google
Bohdi was the culinary highlight of our trip to Munich. An entirely vegan menu in which we were spoilt for choice.
The food was exceptionally tasty, the service prompt and friendly, and the meal was delivered soon after ordering.
We had the seitan duck (excellently prepared, as seitan can be tricky to get right), some delicious wraps with walnuts and cherry tomatoes, a side salad, two drinks and a really lovely mango dessert. With 10% tip it came to 70€ which, although at the expensive end for us, we thought was justified.
If we revisit Munich we will revisit bohdi several times!