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We stayed at Bogle’s Roundhouse for a week in July and we enjoyed every minute! The cottage was very clean, the water pressure in the shower was excellent, the beds were comfy, and the wifi connection was fast and uninterrupted—what more can you ask? But the icing on the cake was Roxanne’s culinary skills! The menu is varied enough that even if you eat there every day, the menu never gets boring. Some of our favourite dishes were callaloo soup, pumpkin soup, crispy shrimp tempura, grilled shrimp, seafood chowder, pan roasted chicken, chicken tikka, grilled fish with an Asian sauce, and grilled barracuda and, for dessert, lime tart, chocolate fondant and home made caramel and salt ice cream… Roxanne has a nice selection of wines at a very reasonable price… this is our second stay at Bogles, but not our last. Highly recommended!