Yevgen Gusovskyy
Google
Exactly what a new-wave independent roastery café should be. Set slightly off the main streets in a beautifully restored industrial building—minimalist but warm, with thoughtful design and a real sense of purpose. The space feels open yet intimate, with high ceilings, natural light, and serious coffee equipment and beans on display.
I usually come for the filter coffee, which they consistently get right—clean, balanced, well-extracted. The espresso is solid too, even though I normally steer clear of beans that fresh. They know what they’re doing.
The crowd is mostly locals and regulars, people who come here because they care about coffee. Tourists are rare, which helps keep the vibe calm and focused. It’s lively but never hectic. I’ve been coming here for years and it’s still one of the few spots I go out of my way for.