Bonboon

It’s great to have a fully vegan restaurant, and the location, with its high ceilings and charming ambiance, is definitely a plus. The service was good, although there’s room for improvement. There’s no one to greet you at the door, which made things a bit confusing. We weren’t sure whether to wait in the hall/garderobe or go in. After some time, we decided to look for staff ourselves, as our reservation time was approaching. We opted for the 3-course menu, and while I appreciated the concept, I was disappointed that none of the dishes had plant based protein. The appetizer was generously portioned, but the main course felt smaller. The flavors in the gnocchi dish didn’t work for me—it was dominated by pumpkin (pumpkin gnocchi on pumpkin puree), with no contrasting flavors to balance the dish. The highlight for me was the dessert: a vanilla pistachio cake with wonderful texture and perfectly balanced flavors. Overall, I’d still recommend this restaurant, as fully vegan options are rare, and it’s worth trying for the experience.

We had a delicious and creative vegan 4 course meal, with flavorful and inventive dishes and an easy atmosphere. Recommended!

OMG what an amazing meal. The new menu at BonBoon is so delicious. We got the five course menu and each course was perfection, we had high expectations and it did not disappoint. The beauty of the restaurant adds to the joy of the food as well as the friendly and knowledgeable staff. It is attached to a hotel and I saw a woman walking into the elevator with a craft cocktail in hand, I described it for the bartender and he knew exactly what I was talking about, Lady Martini, a not too sweet fruit based martini with a shot of Prosecco on the side. Yes please!!!! We have gone there with non-vegan friends in the past, and they love it as well. I can't wait for our next visit, thank you for a night to remember :)

Bonboon the ultimate vegan fine dining experience! Where do I start!! By far the best vegan fine dining I have ever had! Nothing comes close! This place deserves multiple Michelin stars! Not only is the food a 10/10 but the restaurant is absolutely stunning. Old historical building, beautiful high ceilings, lots of space, perfect setting, lighting and ambience. We have dined in many Michelin star restaurants but the food, ambience and service here is by far the best! Juan our waiter was incredibly attentive, he clearly loved and took pride in his work. This is our second time at Bonboon. We plan to visit Amsterdam from London every 2 months just so we can try out their new menu! It's that good!!

This place is just not good enough. Skip this place for now. The location is beautiful in the center of Amsterdam. The menu looked great but the service and food were just not good enough. We went for the five-course menu with wine pairings, including a promising Spanish Palomino. Starting with Champagne, we were disappointed by its lackluster bubbles and presentation in narrow flutes. The first course paired a Mosel Riesling with a fermented cauliflower croquette. While not terrible, it felt more like bar food than fine dining, lacking warmth and freshness. The second course featured an excellent Palomino from Barbadillo and a mushroom dish. Despite the impressive wine, the food again felt like an elaborate snack rather than a proper course. The main dish featured smoked cabbage with various accompaniments and a fruity French Mondeuse wine. Despite its Instagram-worthy presentation, the dish disappointed. The cabbage was overcharged, and the flavors were underwhelming, and not good. The pre-dessert was a chestnut flour crepe with pear and orange blossom jelly, smoked soy ricotta, and a Gewürztraminer. Unfortunately, both the dish and wine fell short. The wine lacked aroma and was served too warm, while the crepe tasted stale. The ricotta filling's odd sour-fruity combination was unappetizing, leading me to abandon the dish after just two bites—unusual for my typically adventurous palate. After a while, the waiter came over to check what was up. We told him our thoughts, and he apologized and offered to take it off the bill. But by then, we weren't feeling it anymore, so we just asked for the check. I guess I'll never know how that Spanish Moscatel would've tasted! Man, this place has got some serious potential! The spot is killer, and the vibe is on point. But let's be honest, they must step up their game in the kitchen. If they can pull that off, it could be a total hit. For now, though, I'd say skip it and check out somewhere else that's got their act together.

Some very good fine dining vegan food. Also the service was exceptional, really good staff. Would recommend and will be coming back

Lovely food with a nice service. All dishes have something special. Nice option to share the desserts for the 4 courses menu. Will come back in spring to try the tea pairing

The vegan dream. Worth its money. A dine fine vegan restaurant, attached to a hotel. Healthy food, for me a bit too less salty. It really tasted healthy. :) You will be served accompanying wine or, hold on, tea! I was very suspicious about the tea, because they were all green tees and i hardly can sleep if i drink it in the evening. But this time it worked. Reservation was needed. When half the room was empty, it slowly turned colder. Very nice room arrangement so you could communicate proper. Couch was not too uncomfortable. Lovely to watch the kitchen for preparation.