Borgo 20 | Ristorante Gourmet nel Centro di Parma – Accanto al Duomo

Very cute place, but the cuisine is hardly memorable with the exception of the risotto which was the clear winner. The wines were hit or miss. I won’t come back.

Left a little disappointed, both mains were cold when they reached our table, the gnocchi were stodgy because it was cold also I don't think the composition of the dish helped, see the pick. The other dish was good except for being cold! The salumi, meats was good. Sadly I wont be coming back again despite the fact I'm living around the corner.

3 starts because the first time I went it was a great experience but the second one was unpleasant due to the service. 1) Probably my favorite bistro in Parma! Exciting combinations of ingredients on pizzas and delicious pasta. The deserts were the cherry on the cake, impressive balance of ingredients!! Try to sit outside even if its a bit cold, you won't regret it! 2) Unfortunately the second time I went, I was very dissatisfied me due to the service. There were three occasions that disappointed us. We explicitly asked for the Lambrusco of Parma and they brought us the Lambrusco of Modena (substantially more expensive). When I asked if it's the Parma one the waiter said yes, but when I double checked the label it was the one from Modena. I told him and he ironically said what can I do. In the end they charged us the Modena one..

This restaurant is an absolute must go - because of the food. Every single dish we had was excellent, especially the tagliata, the horse meat tartare and the gourmet pizza. The place is crowded, most tables are on the street and it's a little chaotic - but all of that doesn't matter given the great food. The service is top notch.

Absolutely delicious , and light as a feather. We had the small size pizza to have more variation in flavours. The dessert with salted caramel was outstanding as well.

We had the tasting menu + A bottle of local wine. All courses were vey delicious! Especially the risotto was top notch! Also loved how the salumi was served.

This restaurant is amazing, and I think in the TOP5 in Parma. Bringing original dishes at a higher level, for the pleasure of all. If you’re in Parma, you must go and try. To finish, give a shot to Pan Di 20.

Unfortunately not a nice visit… we came back after two years because we loved it so much! We didn’t have the impression of being welcomed because they wanted to close in 50 min and we told them that we will order right away and will be gone at exactly 15 o’clock. The owner was not welcoming us nicely and told us that we have a few minutes to order or we will not get anything. We recommended this pace to so many people before but it is nothing like two years ago. Also the food was average. The waitress was nice but all in all we wouldn’t come again because it was a pretty unfriendly behaviour although we payed 70€ and were gone before 15 o’clock as we promised before.