Joe Chang
Google
For all my soondae lovers, this is the best soondae in town! Theyre packed with sticky rice, glass noodles and tons of blood.
Don’t sleep on their $5 frozen soondae. It’s only called frozen. They’re freshly made and stored in the refrigerator. Just boil them for 5 minutes, spread some sesame oil, and enjoy with leftover kimchi (chef’s kiss)