Worth Trying Wouldn't Return
One of the outposts of a hyped brand. I found the experience to be merely average with the selection of pastries decent but with higher than average prices.
Pain au chocolate: buttery but not flakey, decent chocolate, decent size. A little heavy.
Croissant: texturally light but heavy on the butter once you bite. It's not oily but it's not flakey either. Nothing extraordinary.
Atika R.
Google
Bought pain au chocolat and cafe latte. The pastry tasted good but the chocolate was too little :_) the coffee just okay. But the staff was friendly, and the place felt warm ♡
KC A.
Google
Found this place close to Effiel tower, highly recommend the croissants and very friendly customers service. Definitely will be back
thomas L.
Google
Pastries taste like in my childhood. Eclair and croissant are classique and very well done.
Kir K
Google
Simply don’t go there. Since new owners took over quality dropped massively. Decided to give it another try because all other boulangeries are closed on Sunday, but another disappointment…
Babka, although looks nice on the outside, is simply not baked properly… raw dough inside.
Thomas
Google
Best croissants and coffee in Paris ! Thank you Fernanda for your hospitality
Victoria A.
Google
Delicious pains au chocolate, and a madeleine with chocolate filling. I would say they were pricey, though. Didn't try many bakeries hence may not compare but I found the pastries good.
Panagiotis P.
Google
Great prices, good quality and very good service.
Would recommend, would come again.