Stefano Picco
Google
I ate dinner at Brasserie Guillaume in Luxembourg. The interior is lovely, particularly on the first floor. It's simple but comfortable, giving it a classic French brasserie vibe.
In all honesty, my favorite part of the calamari was the rice. It was actually well-cooked, which says a lot about the rest of the meal. The calamari did not meet my expectations, and my Tarte Tatin was flat and boring rather than the amazing dessert it should have been. Despite reading glowing reviews about their seafood displays and extensive menu, my meal did not live up to the expectations.
The service was excellent. The service was friendly and professional, as one would expect from a place with attentive staff.
However, the food was not worth the prices charged. When compared to other restaurants in the same price range, this one did not provide enough value. Brasserie Guillaume has a fine reputation and a pleasant atmosphere, but personally, I didn't get good value.