Stefano Picco
Google
Had dinner at Brasserie L'Excelsior in Nancy, and the Art Nouveau interior is absolutely stunning. The ornate ceilings, stained glass, and the central tree installation create a unique and memorable atmosphere.
I ordered the Choucroute Strasbourgeoise as my main dish. It was not bad at all, featuring a generous portion of sauerkraut and assorted meats. However, it didn't particularly stand out in terms of flavor or presentation.
For dessert, I had the Tout Nancy, a local specialty parfait with bergamot and mirabelle. It was pleasant and light, offering a nice regional touch to end the meal.
The service was totally fine, with staff being attentive and courteous throughout the evening.