bry bry
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I finally checked this place out. The moment I walked in I was greeted at least 4 times by 4 different very friendly staff members. I was seated and met by the very knowledgeable server Chynna. She was very helpful and warm. The smells coming from the kitchen were amazing, I started with the Angry Meatballs. OMG it was amazing! Succulent tender veal, pork, and beef in a flavorful sauce with peppers. Quite possibly the best Meatballs I’ve ever had! My only problem was it was served in a blazing hot bowl that was filled to the top. It was very hard to dissect them into eatable pieces. The presentation was lovely, but just not practical. But it was so good I will definitely get it again LOL. You will not get your typical pizza here, no meat lovers, no supreme, but what you will get is an excellent pizza with minimal toppings. I had the Speck and Mozz. The crust was thin and crispy and had a nice chew. The sauce was elegant with a mild sweetness. I might ask for a little less of it though. I’m not a fan of sauce falling out of a slice when you bite it and it keeps the topping from being attached to the pizza. They slide all over the place. The cheese is quality and in no short supply. Man that smoked ham was great! It really made the dish tip top. Overall the service and food experience was great and I recommend it to everyone. It is small but it’s rustic. Very low lighting and I had trouble reading the menu. Very light print for descriptions and hard to read in the lighting. Great little place. I look forward to returning.