Bread Factory
Bakery · Hanoi ·

Bread Factory

Bakery · Hanoi ·

Mango bingsu, pull-apart buns, French-style bakery

Bread Factory by null
Bread Factory by null
Bread Factory by null
Bread Factory by null
Bread Factory by null
Bread Factory by null
Bread Factory by null
Bread Factory by null
Bread Factory by null
Bread Factory by null
Bread Factory by null
Bread Factory by null
Bread Factory by null
Bread Factory by null
Bread Factory by null
Bread Factory by null
Bread Factory by null
Bread Factory by null
Bread Factory by null
Bread Factory by null

Information

D'capital C5 1floor, Đ. Trần Duy Hưng, Trung Hoà, Cầu Giấy, Hà Nội 100000, Vietnam Get directions

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D'capital C5 1floor, Đ. Trần Duy Hưng, Trung Hoà, Cầu Giấy, Hà Nội 100000, Vietnam Get directions

+84 852 365 327

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Last updated

Dec 16, 2025

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368 Postcards · 71 Cities
Ha Noi
Bread Factory

Thu H.

Google
Mango bingsu here is amazing! Always very crowded and sometimes too noisy.

Joe A.

Google
Unique flavor combinations, but always amazing. Most memorable was a garlic and sweet cream pull-apart bun. Amazing! Please come to the USA. They did not allow photos, so these are rare. We visited every morning and some late evenings. Everything I tried was delicious. The frozen snow desserts (pictured) were light. They look like a heartattack, but the toppings were fresh ingredients a top a mountain of snow that I believe was made from shaved frozen glutinous rice. Very light and pefect for sharing.

Amy P.

Google
I made a lot of orders from Bread Factory for company celebrations, the staffs here are very supportive and all the cakes are nice! This is one of the reliable and high-quality bakery that I will keep coming back ^^

Paul P.

Google
D’capital branch is better than the branch in My Dinh. But egg sandwich is still too much. I do not understand why put strawberry jam inside. And drinks is still bad. Breadfactory need to improve drinks quality. It seems the owner is not focusing in expending businesses rather than focusing on their core values.

Dummy Z.

Google
Good bakery, but it always run short on Olive Cianbata. It’s been years since I started loving it but I rarely get one because they always run out before I can have a catch of it, whether it’s 8 a.m, 10 a.m, lunchtime or 3 to 5 in the afternoon. Everytime a staff told me “that one runs out real quick”, I frowned as I said “then you guys should think of making more for the day”. Not everyone is so idle or has a work that is flexible enough to wait for a bread. I could have given a 5 star after all, but not having a chance to get what I want no matter how many times I’ve tried is not a thing I appreciate in such a pricy bakery - though it is lovely, admittedly.

Teresa

Google
Feeling very satisfied! The closest to the French bakery that we’ve found here in Hanoi. Some bun choices are even cheaper than Tous Les Jour, birthday cakes definitely better. The Wi-Fi could be faster though

N A.

Google
Amazing ambience and food! The service was very friendly and the mango bingsu + bac xiu was especially delicious!

Quý Đ.

Google
Mango Bingsu not good, has some inside cakes that taste really weird.