Scott W.
Yelp
A coworker and I wanted to try something different for lunch so we stopped by the Breakfast Club see what they're all about.
My wife and I used to come here for breakfast back when it was Appleton's, but I haven't been back here since they closed.
I see there are some mixed reviews from other yelpers, I have to save this place is very popular regardless. We arrived around 11:30 a.m on a Tuesday and there was not a open seat to be found in the entire restaurant. We were greeted by one waitress and than a few minutes later a second waitress also greeted us then explained that a couple of seats at the bar should be opening up soon. About 5 minutes later we were able to grab two of the open seats at the bar. It seems like we were just getting in after the breakfast rush because guests started clearing out around noon. By the way this restaurant is only open from 7am to 2:30pm each day.
Our server, Rebecca, was super sweet and took great care of us. I asked her for a few recommendations for lunch and out of the three she recommended I went with the black and blue burger medium rare ($9.95) and my coworker chose the Classic Cheeseburger ($8.99). Burgers come with lettuce, tomato, and onions and are served with French fries, it cost more to substitute fries with another item.
Our burgers were perfectly cooked our fries were fresh and hot and we were both stuffed after eating our meal. Honestly it's getting harder to find a restaurant in this area that has breakfast and lunch offerings for under $10 but the Breakfast Club does it. Most meal items are priced $10 or less; however, they do offer a variety of items that cost more than $10 such as the 10oz T-bone steak ($19), Grilled Salmon ($15), Two piece Bone-in Fish ($18), Pork Chops ($13), and Cold platter ($12).
The restaurant is small and the kitchen is tiny but somehow they managed to take care of their maximum capacity of 99 and then some during our time here today. Yes the interior could use a good wipe down and refresh in some areas but I have experienced much worse in fancier restaurants.
The staff today, especially Rebecca, were great and managed to get us in and out in less than an hour and we didn't have to pay an arm and a leg to eat here. We will definitely be back again!