Hayley Palmer
Google
A hidden gem in Carnarvon!
You can tell they've invested decades of hard work into this place, and they’re open year-round, except for the occasional closure for family commitments—it’s a true family-run business.
We dropped by for a mango ice pop, and it tasted like pure mango—absolutely delicious! The dried mango was just as delightful, bringing back memories of sitting under a mango tree in the NT, eating mangoes until I was completely satisfied.
There’s plenty of grassy space for kids to run around and burn off some energy, and you might spot some sheep or even catch a glimpse of banana bunches on the walk to the shop.
Make sure to bring cash, as it’s preferred and totally understandable. Don’t arrive too early—they’re busy picking fruits or chillies for their chutneys, so bring your patience and good manners!
I’m also not sure what the other reviews are talking about because the owner here was nothing but friendly and knowledgeable. Yes, they were super busy making relish and chutneys while also serving customers, but that just shows how hardworking they are. It’s clear they’re dedicated to their craft, and it made the experience even more authentic and enjoyable.