Bún Bò Nam Bộ Bách Phương

Main dish was Bun Bo Nam Bo and delicious. Really the only main dish so if you don’t like it you are out of luck. Also ordered fried fermented pork rolls that we all enjoyed. Also had the coconut dumpling which was good but I would have been fine if we didn’t order it. Last but not least had a fresh guava juice which complemented the meal nicely

Very delicious food. 75k dong for beef salad bowl, 100k dong for beef extra. It’s a pretty small shop so have to share seats with others. Will appreciate if there is personal space. We haven’t even put down our bags and they asked us what we wanted to eat, which was rather stressful! But we still loved the taste, texture and flavours of the food. It’s perfect! Highly recommended. Must try the fermented pork roll

Bun Bo Nam Bo 75k VND (2025) Has English menu. Like the shop name, this signature dish is lovely. I am actually surprised at how smooth the noodle gets into the mouth. Then I realize is that they use slightly more oil than any other shops I visited. The just adequate oil in the noodle has act like a salad dressing, and make the whole thing more flavorful to eat. And moreover it is slight warm, not like a cold salad, so even more suiting my taste. The price 75k is a bit higher than other restaurants but I feel it is worth it as the quality came so high to my exoneration. Eat first, pay later, the staff will provide a slip of receipt to be paid at the cashier. Very good noodle, I will visit again.

2 guys eating. But we ordered just 1 large noodle salad with extra beef and 1 fried pork roll. That’s it. But we were surprised that when they served, they gave us 1 extra bowl - they anticipated that we would share the beef noodle. Super thoughtful service! Plus, the food is super good! Made us forget that it was raining outside. We could stay here all day long just eating haha

A great spot to try the beef noodle salad; fresh, tasty, and well put together. But sitting indoors kind of took away from the vibe. I wish they’d kept the setup a bit more authentic, maybe with some outdoor seating or that street-style feel. It would’ve made the whole experience way better.

A very busy shop serving customers non stop during peak meal times. Waited 15 minutes before dishes arrived. Beef noodle were awesome, light noodles not too salty and plenty of vegetables. Steam pork roll could not taste any pork in it. Coconut dumplings were okay, cannot see much of the coconuts.

Food was decent but nothing too special. The beef was tender Portion size was okay for the price. The place can get crowded, and seating feels a bit tight during peak hours. Overall, an average experience — good for a quick meal if you’re nearby, but not something I’d go out of my way for.

This place is the reason why my favourite Vietnamese dish ish Bun Bo Nam Bo. I went here three times on three different Ha Noi visits, the last time the Bun Bo Nam Bo tasted a little dull compared to the previous times, but my memory of this place might be too good. I swear a dish was 50k VND before, it was 75k VND, inflation eh? Either way, Bun Bo Nam Bo remains my favourite Vietnamese dish. A must if/when you're visiting Ha Noi.