John P.
Yelp
... memories ....
When I lived and worked throughout Canada's Atlantic Provinces, Ottawa was almost like a second home to me during the 70's and 80's. I travelled / stayed there often, via business, and even more so for pleasure stays. I chose to stay at hotels offering rooms with kitchenettes. Which allowed me the option to shop during walks and stays, and dine back at my hotel.
The Byward Market area was one of my favourite spots to walkabout, browse, and shop. And especially so during the summer and fall months, when it was so alive with street venders, and others featuring locally-grown fresh fruits and veggies.
It was a good while ago, but a standout for me during these stays was a fish/seafood shop. I used to purchase squid there. Then on the way back to the hotel, catch a bottle of white wine, and some butter. Cooking the squid back at the hotel was fun, and made for several very fragrant, tasty, and much-enjoyed meals.
Street vendor selections of farm-fresh offerings of fruits and veggies, were a delight to see during summer and early-fall stays. Their products not only contributed to meals, were often purchased and enjoyed 'in hand' and enjoyed during walkabouts.
And before I forget, so were the several tasty 'beavertails' enjoyed, at any time of year, from a bakery there. (previously reviewed)
My visits to the Byward Market, and area, were via day time browsing and shopping walkabouts. They were fun, interesting, and much-enjoyed.