Korrie H.
Yelp
The best way to sum up Cafe Rivas is, mouth-watering, scrumptious, delectable awesomeness! I believe the owners are French, not entirely sure though. Their food was some of the best food I had in BA, in fact we went there 3 times!
To start get the Tinto Negro Malbec, it's inexpensive but in the states you could compare it to a $60-$70 bottle of wine (restaurant price, not whole foods price). They server bread that is out of this world, as an avid bread lover, it was hard to find good bread in Steak country. They had awesome focaccia style bread.
For the main course, ravioli's, out of this world. Steaks, mouth-watering. Whitefish, awesome! Lamb, always on the menu, never available. It didn't matter they had such amazing food some we did try twice!
As for the service, it was impeccable. They remembered us when we returned. Always treated us like we were great friends visiting their home. The restaurant was very vintage Parisian, in a good way.
Overall, this place is a must GO!!! It's located in the San Telmo barrio, art district. You can't get better than Cafe Rivas!