Aisan
Google
This restaurant offered one of the most refined dining experiences on the island. The setting was elegant and calm, with an outstanding view that elevated the overall atmosphere. Service was polished, attentive, and discreet, with a clear attention to detail throughout.
The grilled meat was the highlight of the meal well-seasoned, deeply flavorful, and expertly cooked. Ordered medium, it arrived with a tender interior, a perfectly developed exterior, and a balanced char that enhanced the natural taste of the meat without overpowering it.
The accompaniments were thoughtfully prepared. The salad was fresh and crisp, while the cooked vegetables were well-balanced and clean in flavor. The homemade potatoes stood out with their comforting texture and honest, rustic taste. Portions were generous yet well-proportioned, offering excellent value for the quality presented.
Condiments were handled with care: freshly ground salt and pepper at the table, hygienically packaged sauces, and good-quality olive oil. A balsamic dressing was provided upon request and complemented the dish nicely.
To conclude, I ordered a Nikita with passion fruit,pineapple and coffee. The drink was smooth, aromatic, and refreshing, offering a pleasant contrast of sweetness and bitterness. The regional punch, while well-made, was slightly too alcohol-forward for my personal preference.
Overall, this was a thoughtful, well-executed experience that demonstrated confidence in both kitchen and service.
