Roberto Claudio Sormani
Google
Delicious crudités, interesting yet authentic take on Sicilian dishes (eg pasta alle sarde with butter instead of olive oil, which adds a variation on the texture while preserving the taste of the traditional one), amazing desserts (strongly recommend the millefeuilles), great and broad wine selection (https://app.enoweb.com/carte/camparia/870/it/).
The location is amazing, in an historical landmark (the storage building of the old tuna factory, which still preserves some historical furniture and items), the view is impressive especially at sunset.
I recommend going at lunch time, when the atmosphere is chilled and peaceful, and in particular taking the. In the evening the sunset makes the view magic, and there is very good music, but on the other hand it gets quite crowded and the service can have some minor hiccups.
PS I’m reviewing the restaurant, although on Google maps this appears as a hotel. If there actually is a hotel, it may be good to have two separate locations on Google maps so that reviews can be more accurate.