"The café, as well as its parent bar Daintree Sydney, donates 50 percent of its profits to the Daintree rain forest through HalfCut, a nonprofit that partners with the Kuku Yalanji people to rewild the forest before restoring traditional custodianship of the land. Bonus: The cafe uses locally roasted organic coffee beans, while the bar specializes in cocktails made with native ingredients and locally sourced spirits, where possible."
Emma McArthur
James Cose
Patrick Johnson
Sarah R
Annie McCabe
Jeff Mark
Marjan Hrovat
Lauren