inspiringfoodie
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Stumbled upon this cute litte hole in the wall while visiting Victoria, BC. We ordered the Jerk Chicken Plate & Salt Fish & Ackee Patty. Omgoodness, the chicken was fall off the bone tender & the Jerk sauce was bursting with flavour. It tasted like it had been simmering for hours, as the flavours were so well developed. It had a nice kick of heat to it without being too spicy. The Vegetable Curry & Spanish Rice side dishes were well seasoned while not overpowering, allowing the Jerk Chicken to really shine. The Salt Fish & Ackee Patty, was delicious.
Not pictured, we also ordered 2 Chicken Patties which our son said was delicious. We also took a few cookie sandwiches to go & oh my they were so good!
James, the chef & I'm guessing owner, was a lovely host who treated us with great hospitality. He gave us complementary chutney, claiming it was the best chutney & he wasn't wrong. It truly was delicious & a wonderful accompaniment to our meal.
This place is a little off the beaten path & not in the touristy area of Victoria, however, it's definitely worth checking out. It's probably the best Caribbean food I've had outside of the Caribbean & I was married to a Bajan man for almost 20 years, whose mom & Aunties are amazing cooks!
@inspiringfoodie