Carnitas Los Jarochos
Mexican restaurant · Harvard Heights ·
Carnitas, burritos, quesadillas, mulitas, and chicharron.
Carnitas, burritos, quesadillas, mulitas, and chicharron.
"A seasonal, Sundays-only Woodside driveway pop-up that feels like a backyard party: carnitas made from three pork cuts (ear, skin, shoulder) yield crispy, gelatinous pieces, and the tampiquena — a medium-rare skirt steak with blistered nopales, melted cheese, rice, and beans — is another highlight." - Alan Sytsma, Beth Sacca
Angel D.
The Caldera Family S.
Juan J.
Edwin C.